Restaurant Manager

La Pecora Bianca

Los Angeles, CA
3 days ago

$75,000–$85,000 Per Year

Highlights

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Numbers & Facts

Location	Los Angeles, CA
Salary	$75,000–$85,000 Per Year

Description

Giulietta hiring Restaurant Manager in New York, NY | Culinary Agents

Restaurant Manager

Giulietta

200 Park Avenue, New York, NY

Restaurant Manager

GiuliettaMore Info

200 Park Avenue, New York, NY

Full Time • Salary ($75k - $85k)

Expires: Oct 8, 2026

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Required Years of Experience

2 years

Job Details

We are seeking a Floor Manager to join our growing team of our Newest Restaurant!

Benvenuto a Giulietta! Opening in early 2026, Giulietta is a sunny, casual all-day Italian restaurant with over 275 indoor seats and 100 seats outside. Inspired by relaxed summers on the Mediterranean, Giulietta will have something for everyone, offering the businesspeople, tourists and residents of Midtown a transporting oasis in the heart of the hustle and bustle of Grand Central. The Giardino at Giulietta will be a seasonal outdoor Aperitivo bar and garden with seating for over 150 guests, serving a variety of aperitivo based cocktails, frozen drinks, pizza and small bites. A presto!

BEST IN INDUSTRY COMPENSATION & BENEFITS

Fast promotion potential
Quality of life: Consistent schedules with consecutive days off
Additional quarterly bonus opportunity equal to 10% of salary
Bonuses paid every quarter
Gold insurance plan with 75% contribution for individual plans and 50% for family plans
401k with company match up to 6%
Paid time off
Paid parental leave
Discounted gym membership
Quarterly dining stipends
Commuter benefits, flexible spending and dependent care accounts

FAST PROMOTION TRACK:

Giulietta is part of the fastest growing Italian restaurant group in NYC. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement. High performing managers will have fast track opportunities for AGM roles.

HIGH LEVEL OF RESPONSIBILITY

This position will be responsible for tasks including scheduling, beverage purchasing & inventory, daily financial reporting & management, hiring and training of all line level positions, managing and driving service standards at high volume, and developing guest relations.

REQUIREMENTS:

Availability to work nights, weekends and holidays
Ability to lift 30+ pounds
Certification in NYC Food Protection License required

HAVE YOUR VOICE HEARD:

We believe the best ideas can come from within and empower our entire team to shape our company's direction.

Giulietta is a proud Equal Opportunity Employer.

Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program

Required Skills

Leadership

Team Management

Communication Skills

Customer Service

Problem Solving

Communication

Time Management

Customer Service Orientation

Attention to Detail

Organizational Skills

Mentoring

Adaptability

Sales Skills

Financial Acumen

Strategic Planning

Interpersonal Skills

Conflict Resolution

Collaboration

Crisis Management

Creativity

Creativity in Menu Development

Decision Making

Ability to Work Under Pressure

Gallery

7 more

Located at the South East corner of Vanderbilt Ave. & E 45th St.

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Restaurant Manager

La Pecora Bianca

Highlights

Numbers & Facts

Description

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