Production Team LeadLondonderry, NH
$23 per hour depending on experience
Monday–Friday | 4:00 AM–12:30 PM or until shift ends | Overtime expectedProduction Team Lead – Food ManufacturingWe are hiring an experienced Production Team Lead to oversee daily production line operations in our DRY, WET, and Bakery departments in Londonderry, NH.
This is a hands-on leadership position for someone with manufacturing experience who can keep production moving, lead and support team members, maintain quality standards, and ensure a safe and efficient production environment.The Production Team Lead works closely with the Senior Group Leader and/or Production Supervisor to ensure productivity, quality control, food safety, and production standards are consistently met or exceeded.
What You'll Do
- Oversee the setup and operation of equipment required for batch production.
- Assign daily job tasks to department employees and ensure efficient workflow and timely completion.
- Monitor the quality of raw materials, including color, consistency, aroma, and texture, and report deviations to the manager or supervisor.
- Ensure all necessary raw materials are available for daily production and coordinate with inventory control through the JDE system.
- Guide team members on quality control procedures, machine operations, and batch-making processes.
- Accurately complete and maintain required production documentation.
- Perform and document label and quality checks throughout the production process.
- Coach and mentor associates on production procedures, GMP, and food safety policies.
- Manage personnel to ensure adequate coverage during breaks and vacations.
- Monitor production efficiencies and proactively address potential issues to minimize downtime.
- Directly supervise department employees to ensure safety and quality standards are followed and tasks are completed on time.
Safety & Compliance
- Understand and enforce all safety rules and procedures.
- Maintain a clean and safe working environment.
- Ensure proper use of required PPE, including hairnets, beard nets, earplugs, safety shoes, and uniforms.
- Ensure team members follow GMP and food safety policies.
What We're Looking For
- High School Diploma or equivalent
- Minimum 3 years of experience in a manufacturing environment, preferably food production
- Proven leadership skills with the ability to motivate and manage a team to achieve desired outcomes
- Strong organizational and multitasking abilities
- Effective communication skills and proficiency in English, with the ability to clearly communicate instructions
- Ability to operate material handling equipment, including electric pallet jacks and manual hand jacks
- Forklift experience with classroom certification
- Proficiency using Outlook for inter-departmental communication
- Training in Good Manufacturing Practices (GMP), allergen handling, wash-down procedures, food defense, and HACCP principles
- Willingness to work varying shifts and schedules as necessary
- Successful completion of substance and physical screening
- Successful completion of math and English language proficiency exams
Physical & Work EnvironmentThis position works in an indoor manufacturing environment with exposure to varying temperatures, noise levels, and machinery.Candidates must be able to:
- Stand and walk on concrete floors for extended periods
- Frequently bend, lift, and twist
- Lift up to 50 lbs.
- Wear required PPE, including hairnets, beard nets, earplugs, safety shoes, and uniforms
ScheduleFull-Time
Monday–Friday
4:00 AM–12:30 PM or until shift ends
Overtime is expectedFlexible work hours with varying shifts. Availability for overtime and weekend work as needed to meet production demands.Travel: No travel required.
Apply TodayIf you have at least 3 years of manufacturing experience, strong leadership skills, and are ready to take the lead in a fast-paced production environment, apply today for consideration.