Benefits:- Health insurance
- Opportunity for advancement
- Paid time off
- Training & development
- Vision insurance
- Company parties
- Dental insurance
- Employee discounts
- Tuition assistance
Bayshore Club is seeking winning personalities to work at our beautiful location in Coconut Grove! To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment.
Responsibilities:- Setting up and sanitizing workstations.
- Following prep lists created by chefs.
- Measuring ingredients, seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
- Preparing simple dishes, such as entrees or salads.
- Ensuring all food items are properly stored and easily accessible.
- Assisting chefs in preparing food and attending to any culinary tasks that arise.
- Distributing plates to wait staff to be served, cleaning plates for dishwashing, and preparing takeaway packages for customers.
- Supervising food and cooling room temperatures.
- Accepting or rejecting ingredients from suppliers.
- Maintaining a clean, orderly, and sanitized kitchen.
- Preparing drinks and cocktails according to the chef's specifications.
Requirements:- High school diploma or equivalent.
- Culinary school training would be advantageous.
- Experience as a prep cook may be advantageous.
- Manual dexterity to operate cooking tools such as knives.
- Strong teamwork and communication skills.
- Physical endurance to work long shifts in a busy environment.
- Flexibility to work shifts, weekends, nights, and holidays.
- Ability to work in a stressful, fast-paced environment.
Grove Bay is an E-Verify and equal opportunity employer; you must show proof of eligibility to work in the U.S.