JOB SUMMARY:
Responsible for the preparation and cooking food for multi-unit operation following all established standards across Universal Kids Resort. Ensures quality food service, presentation and taste is always provided and consistent. Must be highly motivated and detailed orientated with a passion to deliver best in class food.
JOB RESPONSIBILITIES:
- Prepares food in a timely fashion that is to the specifications of the recipe, including being aware of allergen information, using proper knife skills, and ensuring the quality of food meets Universal standards.
- Follows proper State of Texas HACCP program and ServSafe certification and procedures, along with properly using the portion control tools and maintaining a clean and safe work environment.
- Performs daily operating procedures which include closing/opening, stocking, and helping unload deliveries. Assists Sous Chef as directed for inventory requests.
- Partners closely with other Team Members in a fast-paced kitchen environment, along with providing excellent guest service in moments of guest interaction.
- Understand and actively participate in Environmental, Health & Safety responsibilities by following established UDX policy, procedures, training, and team member involvement activities.
- Perform other duties as assigned.
SUPERVISORY RESPONSIBILITY:
ADDITIONAL INFORMATION:
- Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities (KSAs) required.
- Must be able to work a flexible and varying schedule based on business demands.
- Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
- Consistent attendance is a job requirement.
EDUCATION:
- High school diploma or GED is preferred.
EXPERIENCE:
- 1 year of Line Cook experience is required; or equivalent combination of education and experience.
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