
Proprietary Food Chef Manager - Colorado Springs Aramark
Colorado Springs, CO10 days ago
- $50,000–$63,000 Per Year
| Location | Colorado Springs, CO |
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Description
A Kitchen Team Leader is responsible for leading the Back of House Operations, on shift, in the restaurant. We are looking for people with a passion for the kitchen including; food preparation, presentation and operations. You should be dependable and hard-working for this position. If you can bring positive vibes, knife skills and attention to details then this is the job for you.
Responsibilities:
Requirements
Requirements:
Salary Description
16.50 Hourly, plus tips
