Kitchen Cook

Esther’s Cajun Cafe & Soulfood

  • Houston, Texas
  • 30+ days ago

    Highlights

    Line Cook Responsibilities: Prepare large-batch menu items (greens, rice, beans, gumbo, etouffee, smothered meats, etc.). We are looking for full-time and part-time Line Cooks to assist with food production and cooking.

    Numbers & Facts

    LocationHouston, Texas

    Description

    Esther’s 2.0 is Now Hiring! We are looking for full-time and part-time Line Cooks to assist with food production and cooking.

    Line Cook Responsibilities:
    • Prepare large-batch menu items (greens, rice, beans, gumbo, etouffee, smothered meats, etc.)
    • Follow recipes and portion standards precisely.
    • Taste and adjust seasoning throughout the day to maintain consistency.
    • Replenish steam-table pans before they run low.
    • Assist with morning prep (chopping, seasoning, portioning).
    • Label and date prepared items.
    • Coordinate with fry cook and sous chef to ensure timing aligns.
    • Keep workstations sanitized.
    • Maintain clean utensils and serving tools.
    • Break down and clean the steam table at close.

    Application Reminders:
    Please send resume to operations.esthers1@outlook.com.

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