| Location | Indianapolis, IN |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
SAGE Dining Services is seeking a talented Chef Manager / Food Service Director to lead culinary operations at a beautiful independent day school in Indianapolis, IN. This is an opportunity for a seasoned culinary leader with high-end catering expertise, large-volume production experience, and exceptional leadership.You'll oversee multiple dining outlets and drive financial oversight, menu development, and catering events, bringing the same level of expertise to FOH presentation and showmanship as you do in the kitchen. But this role is about more than great food. It's about building relationships, inspiring a team, and creating memorable experiences. Our community values the care and craftsmanship behind every meal and takes pride in making food with purpose.If you're passionate about elevated dining, culinary excellence, professional growth, and a balanced lifestyle, we want to meet you!Bring your talent. Lead with heart. Make an impact.Apply today and become part of something truly special!