Highlights
Keep the kitchen running smoothly by washing dishes, pots, pans, and kitchen equipment. Assist with trash removal, sweeping, mopping, and general kitchen cleaning.
Numbers & Facts
| Location | Washington, DC |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
Description
Keep the kitchen running smoothly by washing dishes, pots, pans, and kitchen equipment.Maintain a clean, organized, and sanitary dish room and kitchen.Assist with trash removal, sweeping, mopping, and general kitchen cleaning.Help put away deliveries and keep storage areas neat.Support the kitchen team wherever needed during meal service.Follow all food safety and sanitation standards.Schedule: Monday- Friday8 AM- 4 PMSummers off!
About Company
Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.
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