Catering Services, Clinical Medicine, Compensation and Benefits, Cook Dishes, Employee Assistance Plan, English Language, Food Services, Healthcare, Healthcare Providers, Insurance, Life Insurance, Long-Term Care, Marketing, Nursing, On Site Support, People Management, Physician Credential, Professional Services, Psychiatry and Mental Health, Regulations, Safety/Work Safety, Team Player, Time Management, Tuition Fees, Waitressing, Wireless Communications
Franklin Woods is seeking a Food Service Director to join their team!
At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.
Responsibilities:
The Dining Services Director is responsible for the overall management of the dining program with the goal of ensuring that patients/residents and families receive the highest quality dining service experience in an attentive and responsive atmosphere which recognizes the individuals' needs and rights.
*Directly or indirectly supervises the Dining Services personnel to include Executive Chef and Servers.
*Confirms that menus, recipes and menu systems are followed to prepare meals, snacks and nourishments in accordance to prescribed patient diets and requests.
*Confirms satisfaction with the meals/food served along with timely and accurate preparation and service.
*Plan and execute special events, celebrations, marketing events and other dining related nursing center functions to meet patient, nursing center and employee requests.
Genesis HealthCare is a leading provider of healthcare services from short-term to long-term care and a wide variety of living options and professional clinical services. We are changing how care is delivered by bringing together people like you -- passionate, highly skilled and motivated to make a difference.
*High school education or equivalent is required.
*Must have experience in hotels/resorts, restaurants, catering, or other similar on-site food service
management venues.
*Must possess Serve Safe and other certifications in accordance with regulatory agencies governing the nursing center.
*Must be able to read, write, speak and understand the English language to ensure the safety and well-being of our patients and visitors and respond to their medical and physical needs.
*Variable compensation plans
*Tuition, Travel, and Wireless Service Discounts
*Employee Assistance Program to support mental health
*Employee Foundation to financially assist through unforeseen hardships
*Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off
*Free 24/7 virtual health care provided by licensed doctors for all Anthem medically-enrolled employees and their immediate family members
*On-Demand Pay Program that allows for instant access to a portion of the money you’ve already earned
We also offer several voluntary insurances such as:
*Pet Insurance
*Term and Whole Life Insurance
*Short-term Disability
*Hospital Indemnity
*Personal Accident
*Critical Illness
*Cancer Coverage
Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.
Posted Salary Range:
USD $68,000.00 - USD $71,000.00 /Yr.