Job Description:We are looking for an experienced Cook to join our team! You will be preparing and cooking a varietyof dishes for restaurant guests to enjoy.You are passionate about creating exceptional dining experiences through good, quality food. Withprevious experience as a cook, you are able to manage multiple priorities and contribute to a friendlyand productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.Responsibilities:
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving
- areas to ensure safe and sanitary food-handling practices
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and
- new items, and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of
- ovens, broilers, grills, and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
Qualifications:
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handler’s certification (or must be willing to attain)
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Complete our short application today!
It started with a taco spot on South Beach. 15 years later we are still are going strong (and not just because we added margaritas to the menu).
Great vibes, great people and all those South Beach feelings...