Cook I (Full-Time) - Palmas Restaurant Group, at Disney's Coronado Springs Resort

Join our Team!

Great benefits and exclusive Disney perks.

Hiring for multiple locations: 

• Rix Sports Bar & Grill
• Maya Grill Restaurant 

Our company celebrates and embraces Mexican culture through our dining experiences.

We have a long-standing partnership with Walt Disney World and operate properties at Epcot, Coronado Springs, and Frontera Cocina at Disney Springs.

Be part of something special and enjoy of great benefits and exclusive Disney perks. 

General Description

A Cook 1 is primarily responsible for the preparation and presentation of food items as well as the cleaning and maintenance of kitchen areas and equipment. Food must be prepared to the highest quality and done so following all Company and food safety guidelines. A Cook 1 may be asked to work in a variety of different food stations, including but not limited to the prep station, pantry station, fry station, grill station, sauté station and expediter station. A thorough understanding of food preparation techniques and food safety guidelines is necessary to be successful.

Work Duties

• Work in a variety of kitchen stations including, but not limited to, pantry, grill, fry, sauté, prep and expo
• Prepare all food items according to recipe and food safety guidelines
• Ensure presentation of food items meets standards
• Read food orders and accurately organize food items onto trays for delivery
• Document food safety procedures through daily logs
• Set up and break down kitchen stations
• Clean and sanitize kitchen areas and equipment
• Safely and properly operate food preparation equipment
• Receive food shipments and properly store food items
• Follow the Disney 5-Keys Basics, Service Basics and Company Guidelines at all times
• All other tasks as assigned

NOTE: This Job Description is subject to change at any time