Banquet Cook - Ralph's on the Park

Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. Napoleon House is looking for passionate, focused and efficient banquet cook to join our talented culinary team.

Napoleon House is looking for passionate, focused and efficient banquet cook to join our talented culinary team. Banquet Cooks are responsible for preparing and finishing all hot and cold foods for private dining events. You will execute plated and buffet style events. You will also be accountable for cleanliness, as well as food and equipment safety knowledge that meets Napoleon House company standards

Qualifications:

• 1 year of related experience or a culinary degree
• High volume restaurant experience a plus
• Be able to work well under pressure
• Maintain positive attitude
• Ability to lift up to 50lbs
• Have the ability to read and follow menus and recipes

What's in it for you?:

• $15-$19 / hour
• Generous Paid Time Off
• Medical, Dental & Vision Insurance
• 401-K
• Free Shift Meals + employee discount at all Ralph Brennan Restaurants
• Excellent opportunities for career growth

Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.

Salary

$15.00 - $20.00 per hour

Benefits

Flexible schedule, Paid time off, Health insurance, Dental insurance, Vision insurance, Life insurance, Disability insurance, 401(k), 401(k) matching, Referral program, Employee discount

Job Type

Full time