Cook Dishes, Insurance, Lift/Move 30 Pounds, Manual Dexterity
We are seeking passionate Banquet Cooks to join our dynamic hospitality team in the Hotel Operations Department.
- Utilize knife skills and experience to prepare and manage stations during busy service times.
- Collaborate with a lively kitchen team to produce authentic menu items that exceed guest expectations.
- Embrace continuous learning and innovative approaches to expand culinary knowledge.
- Understand ingredients and techniques for authentic food preparation.
Benefits include: competitive pay, medical/dental/vision insurance, 401k, pet insurance, 50% food discounts, flexible schedules, education assistance, and career growth opportunities.
Requirements: standing/mobility for up to 8 hours, ability to lift up to 30 lbs occasionally, work nights, holidays, and weekends, with manual dexterity and physical stamina.
Join a global restaurant group dedicated to telling cultural stories through food and providing an inclusive work environment.