Cook Dishes, Detail Oriented, Food Safety, Restaurant, Team Player, Time Management
LOCATION
Charlotte, NC
POSTED
2 days ago
Join our team as a Banquet Cook and advance your culinary career in a positive, upbeat environment with excellent benefits, including complimentary meals, parking, uniforms, insurance, and travel discounts.
The role involves preparing and cooking hot menu items for banquets and events, assisting with food prep, and executing banquet orders efficiently to meet schedules. Responsibilities include maintaining cleanliness, following food safety standards, and collaborating with team members for seamless event execution.
Minimum of 2 years of culinary experience in a full-service hotel or restaurant required.
Proficient in using kitchen tools, following recipes, and preparing hot foods.
Flexible schedule including early mornings, evenings, weekends, and holidays.
Strong attention to detail, efficiency under pressure, and knowledge of food safety standards.
Team-oriented with a positive attitude.
We are an equal opportunity employer, committed to inclusive hiring and providing accommodations when needed.