Cook in front of students and bring energy to the dining experiencePrepare fresh, delicious food with great flavor and presentationGet creative with daily specials, featured dishes, and made-to-order mealsEngage with students and create a fun, welcoming experienceFollow recipes, portion standards, and food safety guidelinesKeep your cooking area clean, organized, and safeWork efficiently in a busy school dining environmentBe a positive, helpful member of the kitchen teamTraining provided with opportunities to grow your culinary skillsEnjoy a school schedule and great work-life balanceSchedule: Monday- Friday8:00 A.M.- 3:00 P.M.Additional hours may be available for events, with advance notice given. Summers off! Transportation:Free on-campus parking is available.This location is not accessible by public transportation; successful candidates must have reliable transportation.