["Food Server","Food Server"]

Truckee Gaming, LLC

  • Henderson
  • 8 days ago

    Highlights

    Assists other Front of House employees as needed including, but not limited to, seating tables, cashiering, and bussing tables. Ensures that stations and table set-ups are complete and perform various side work duties as needed or assigned by Supervisor.

    Numbers & Facts

    LocationHenderson

    Description

    Food Server

    Food Servers deliver food and beverage items for our Guests in a timely manner.

    Essential Duties and Responsibilities include the following: (Other duties may be assigned).

    • Takes orders from Guests for all food and beverage requests
    • Serves all food and beverage items in a friendly, professional and timely manner
    • Ensures that minors and intoxicated persons are not served alcoholic beverages
    • Clears tables during service
    • Refills drink orders as needed during service
    • Ensures that stations and table set-ups are complete and perform various side work duties as needed or assigned by Supervisor
    • Maintains proper conditions and cleanliness of the dining and service areas.
    • Ensures equipment is properly cleaned and maintained
    • Assists other Front of House employees as needed including, but not limited to, seating tables, cashiering, and bussing tables
    • Follows instructions and standards provided by supervisor

    Requirements

    Qualifications:

    Education/Experience:

    • 1 year experience working as a Food Server within casino environment preferred.

    Language Ability:

    • Must be able to communicate effectively in English language – speak and read.

    Math Ability:

    • Basic adding and subtracting skills
    • Ability to correctly count out change for Guests

    Knowledge/Skills:

    • Excellent customer service skills and employee relations skills
    • Excellent organizational skills
    • Ability to work in high pressure, fast paced environment
    • Must be able to multitask
    • Ability to read and memorize all menu and beverage items

    Computer Skills:

    Must be able to operate a Point of Sale register

    Physical Requirements:

    • Ability to stand for extended periods of time
    • Reaching, bending, stretching, lifting up to 50 pounds
    • Must be able to lift trays of food or food items weighing 25 pounds on a regular and continuing basis
    • Prolonged walking, standing, bending, squatting, reaching and kneeling without
    • Requires grasping, writing, repetitive motions, listening, and hearing ability and visual acuity
    • SNHD Food and TAM Card Required.

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