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US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. Performs light maintenance duties as assigned (i.e. replacement of light bulbs, collecting recyclable materials, paper and shrink wrap collection pickup, checking freezer and cooler for leaks or ice build up, etc.).

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! BASIC PURPOSE Responsible for the cleaning and maintenance of division building and related property. ESSENTIAL DUTIES AND RESPONSIBILITIES: Sweeps and cleans entire warehouse to maintain required level of cleanliness. Empties trash bins and cleans trash area daily; operates trash compactor when applicable. Pulls pallets and cleans/scrubs product bays on a rotating basis. Cleans up any spills or breakages to inventoried product; recoups damages and determines if resalable or must be disposed of per government and U.S. Foodservice food safety requirements. Performs light maintenance duties as assigned (i.e. replacement of light bulbs, collecting recyclable materials, paper and shrink wrap collection pickup, checking freezer and cooler for leaks or ice build up, etc.) Prepares various reports and forms to document cleaning schedule, spillages, product damage, etc. May track and order maintenance supplies. May clean other areas of the warehouse and offices, to include break rooms, rest rooms, test kitchens, offices, etc. Maintain facility grounds and dumpster areas. Operates scrubber, pallet jack and high lift if required to perform duties. SUPERVISION RELATIONSHIPS Internal: Warehouse associates, Warehouse Manager External: Vendors QUALIFICATIONS Education/Training: High School education or GED preferred. Related Experience: Previous custodial experience preferred. Knowledge/Skills/Abilities: Able to read and write legibly; able to follow orders; basic mathematical skills (add, subtract, multiply, divide); able to work with little direct supervision. Experience in operation of warehouse equipment to include: reach trucks, pallet jacks, sweeper, floor scrubber, bailer, hydraulic trash compactor. Physical Requirements: JOB REQUIRES WORKER TO: 1. SIT Not Present 2. STAND Frequent/Constant 3. WALK Frequent/Constant 4. DRIVE Occasionally (Fork lift, Pallet Jack, High Lift) JOB REQUIRES WORKER TO LIFT: 1. 1-10 lbs (Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Occasionally 5. Over 100 lbs (Very Heavy) N/A Rarely JOB REQUIRES WORKER TO CARRY: 1. 1-10 lbs (Sedentary) Occasionally 2. 10-20 lbs (Light) Occasionally 3. 25-50 lbs (Medium) Occasionally 4. 50-100 lbs (Heavy) Occasionally 5. Over 100 lbs (Very Heavy) N/A JOB REQUIRES WORKER TO: 1. Push/pull Occasionally/frequent 5-100 pounds Item: (Trash Cart, Broom , Mop, Pallet Jack) 2. Climb/balance Occasionally Item: Stairs, High Lift 3. Stoop/squat Frequent/constant 4. Kneel/bend Frequent/constant 5. Bend Frequent/constant 6. Reach above shoulder Occasionally 7. Grasp objects Frequent/constant type: Trash, Cleaning materials 8. Manipulate objects Frequent/constant 9. Twisting Occasionally/Frequent *EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status* Puede ver este sitio de empleo y aplicación en español utilizando la configuración de su navegador o teléfono móvil. Haga clic a continuación para obtener más información. Microsoft Edge (https://www.usfoods.com/content/dam/usf/pdf/Policies/HR/Microsoft_Edge_Spanish_Instructions.pdf) Google Chrome Safari iPhone Androide (https://www.usfoods.com/content/dam/usf/pdf/Policies/HR/Android_Spanish_Instructions.pdf) US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 employees and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue. Visit www.usfoods.com to learn more. US Foods may collect personal information from you in connection with the application process. US Foods complies with the California Privacy Rights Act of 2020, and its policy may be found here (https://www.usfoods.com/content/dam/usf/pdf/Policies/HR/USF_CCPA_policy.pdf) . US Foods, Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other basis prohibited by applicable law. EEO is the Law poster is available here (https://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf) . EEO is the Law poster supplement is available here (https://www.dol.gov/ofccp/regs/compliance/posters/pdf/OFCCP_EEO_Supplement_Final_JRF_QA_508c.pdf) . Pay Transparency policy statement is available here (https://www.dol.gov/sites/dolgov/files/ofccp/pdf/pay-transp_%20English_formattedESQA508c.pdf) . US Foods is committed to working with and providing reasonable accommodation to individuals with disabilities. If reasonable accommodation is needed to participate in the interview process or to perform essential job functions, please contact our US Foods Application Accommodation Line at 866-960-5886. You will be prompted to leave a message. Please state the specifics of the assistance needed and your contact information. A member of our HR department will return your call within two business days.

As one of America's top 10 largest private companies, we offer talented professionals outstanding opportunities for personal and professional development. We maintain a strong focus on growth in a high-performance environment.
That means your work will be challenging and rewarding. We conduct business in a highly ethical manner and maintain an unwavering commitment to operational excellence, safety and environmental responsibility.
As important, we encourage collaboration and value each member of our diverse and talented team. 
US Foods is one of America's leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions.
We offer more than 350,000 national brand products and our own high-quality private label items ranging from meats to produce to frozen foods.
US Foods is based in Rosemont, Ill., and proudly employs about 25,000 associates in more than 60 locations.
The company is owned by funds managed by Clayton, Dubilier & Rice Inc. and Kohlberg Kravis Roberts & Co.

US Foods

Sanitation Worker

Built on the values of West Texas — hard work, grit and authenticity — the university graduates students who are deeply engaged in service to their communities and well-positioned to succeed in the world. Exhibits the ability to clean and sanitize with thoroughness and consistency to achieve an acceptable level of sanitation while performing custodial duties in the kitchen and food prep areas.

HOUR

<h4>Major/Essential Functions</h4><ul><li>Operate and clean food service equipment without supervision.</li><li>Perform routine tasks consistently.</li><li>Exhibits the ability to clean and sanitize with thoroughness and consistency to achieve an acceptable level of sanitation while performing custodial duties in the kitchen and food prep areas.</li><li>Knows and applies food safety policies and positively influences co-workers.</li><li>Supervise and participate in food preparation, meal presentation, front-of-the-house maintenance, and cleaning.</li><li>Take and record the temperature of food and food storage areas such as refrigerators and freezers.</li><li>Perform cash handling procedures as needed.</li><li>Train workers in food preparation, equipment use, customer service, sanitation, and safety procedures.</li><li>Control inventories of food, equipment, smallwares, and report shortages to designated personnel.</li><li>Supervise operation, if assigned by immediate supervisor.</li></ul> Grant Funded? No Pay Basis Hourly Schedule Details Schedule Varies - Overtime as Needed Work Location Lubbock Department Hospitality Services Required Attachments Resume / CV Job Type Full Time Shift Other Required Qualifications 10th grade education or equivalent plus one (1) year related experience; additional education and/or related experience may substitute on a year for year basis.   Does this position work in a research laboratory? No Navy Enlisted Classification Code 1130 Army Military Occupational Specialty Code 922A, 92G Marine Military Occupational Specialty Code 3300, 3301, 3302, 3381 Safety Information Adherence to robust safety practices and compliance with all applicable health and safety regulations are responsibilities of all TTU employees. Pay Statement Compensation is commensurate upon the qualifications of the individual selected and budgetary guidelines of the hiring department, as well as the institutional pay plan. EEO Statement All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, genetic information or status as a protected veteran. About the University Founded in 1923, Texas Tech University began with a mission to serve the needs of West Texas, but its impact has always reached far beyond. Today, Texas Tech, located in Lubbock (pop. 300,000+), is home to a vibrant community of more than 42,000 students.Texas Tech's 1,800-acre campus showcases Spanish Renaissance architecture and is home to one of the country's largest public art collections. Its 13 colleges include a prestigious School of Law and a distinguished School of Veterinary Medicine. These programs equip students with the skills and knowledge needed to excel in their respective fields. Built on the values of West Texas — hard work, grit and authenticity — the university graduates students who are deeply engaged in service to their communities and well-positioned to succeed in the world. Texas Tech is committed to achieving research and scholarly accomplishments that compare favorably to the member institutions of the Association of American Universities (AAU). For more than 100 years, Texas Tech has been a premier destination for those seeking a world-class education and a unique, personalized experience as a member of the Red Raider family. Job Family Facilities Operations Job Sub Family Dining & Catering Services Hourly Pay Range $13.00 - $16.92 - $20.82

Texas Tech University

Senior Food Service Worker - Starbucks

<h4>Major/Essential Functions</h4><ul><li>Perform cash handling procedures as needed.</li><li>Perform routine tasks consistently.</li><li>Operate and clean food service equipment without supervision.</li><li>Knows and applies food safety policies and procedures for department.</li><li>Exhibits the ability to clean and sanitize with thoroughness and consistency to achieve an acceptable level of sanitation while performing custodial duties in the kitchen and food prep areas.</li><li>Supervise and participate in food preparation, meal presentation, front of the house maintenance and cleaning activities.</li><li>Take and record temperature of food and food storage areas such as refrigerators and freezers.</li><li>Train workers in food preparation, equipment use, customer service, sanitation, and safety procedures.</li><li>Be a team-member and positively influence co-workers.</li><li>Control inventories of food, equipment, smallwares, and report shortages to designated personnel.</li></ul> Grant Funded? No Pay Basis Hourly Schedule Details Schedule Varies Work Location Lubbock Preferred Qualifications High school graduate or equivalent plus two (2) years of related experience; additional education and or related experience may substitute on a year for year basis. Department Hospitality Services Required Attachments Recommendation/Referral, Resume / CV Job Type Full Time Shift Other Required Qualifications 10th grade education or equivalent plus one (1) year related experience; additional education and/or related experience may substitute on a year for year basis.   Does this position work in a research laboratory? No Navy Enlisted Classification Code 1130 Army Military Occupational Specialty Code 922A, 92G Marine Military Occupational Specialty Code 3300, 3301, 3302, 3381 Safety Information Adherence to robust safety practices and compliance with all applicable health and safety regulations are responsibilities of all TTU employees. Pay Statement Compensation is commensurate upon the qualifications of the individual selected and budgetary guidelines of the hiring department, as well as the institutional pay plan. EEO Statement All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, genetic information or status as a protected veteran. About the University Founded in 1923, Texas Tech University began with a mission to serve the needs of West Texas, but its impact has always reached far beyond. Today, Texas Tech, located in Lubbock (pop. 300,000+), is home to a vibrant community of more than 42,000 students.Texas Tech's 1,800-acre campus showcases Spanish Renaissance architecture and is home to one of the country's largest public art collections. Its 13 colleges include a prestigious School of Law and a distinguished School of Veterinary Medicine. These programs equip students with the skills and knowledge needed to excel in their respective fields. Built on the values of West Texas — hard work, grit and authenticity — the university graduates students who are deeply engaged in service to their communities and well-positioned to succeed in the world. Texas Tech is committed to achieving research and scholarly accomplishments that compare favorably to the member institutions of the Association of American Universities (AAU). For more than 100 years, Texas Tech has been a premier destination for those seeking a world-class education and a unique, personalized experience as a member of the Red Raider family. Job Family Facilities Operations Job Sub Family Dining & Catering Services Knowledge, Skills, and Abilities Demonstrates the ability to perform and enforce food safety standards. Hourly Pay Range $13.00 - $16.92 - $20.82

Senior Food Service Worker

Education and/or Experience: High school diploma or general education degree (GED) or 4-5 years related experience and/or training, or equivalent combination of education and experience. Provide immediate supervision to a group of employees, assigning tasks, checking work at frequent intervals, and maintaining schedules.

Position Overview:The Production Supervisor is responsible for the supervision and coordination of activities of production workers in processing materials and manufacturing products. The Production Supervisor interacts with Sanitation, Warehouse, Quality Assurance, Human Resources, and Operations staff to insure the production of products meeting quality standards in a timely fashion.Responsibilities:<ul><li>Supervises and manages activities directly related to the daily business and department needs</li><li>Develops, analyzes, and delivers simple to complex information to direct reports</li><li>Provide immediate supervision to a group of employees, assigning tasks, checking work at frequent intervals, and maintaining schedules</li><li>Mentors and leads production associates</li><li>Ensure associates are trained for and compliant with all applicable operations</li><li>Assigns duties and operations based on daily department needss</li><li>Ensures quality products are produced and department metrics are achieveds</li><li>Effectively communicates daily schedules, goals, quality issues/concerns between shifts to ensure expectations are met.</li><li>Resolves personnel problems by analyzing data; investigating issues, identifying solutions, and recommending action.</li><li>Maintains professional and technical knowledge by attending educational workshops and trainings.</li><li>Contributes to team effort by accomplishing related results as neededs</li><li>Safeguards and maintains company equipment and property, including Personal Protection Equipment (PPE).</li><li>Participate in Safety Investigations after an accident and give recommendations.</li><li>Audit SOP's.</li><li>Ensures all areas are kept clean at all times; Attends all company training sessions; and other duties as assigned</li></ul> Keyword: Production Supervisor Required Experience: Minimum Requirements:<ul><li>Ability to train on food safety, food quality, regulatory requirements, safety, customer service and continuous improvement.</li><li>Minimum of 3-5 years experience managing or supervising employees in a manufacturing/production environment</li><li>Good work history and ability to learn</li><li>Minimum computer skills at intermediate level Excellent written and verbal communication</li><li>Basic decision making and problem solving skills</li><li>Bilingual Spanish is a plus</li><li>Able to meet physical demands in work environment as generally described below</li><li>Education and/or Experience:</li><li>High school diploma or general education degree (GED) or 4-5 years related experience and/or training, or equivalent combination of education and experience.</li><li>Food Safety & Quality Requirements/Responsibilities:</li><li>Adhere to all Food Safety/Quality SOPs</li><li>Accurately completes require Food Safety & Quality Records</li><li>Communicate any known or suspected Food Safety/ Quality issues to the Q.A Manager and Department Manager.</li><li>Attend all Food Safety/Quality training sessions</li></ul> From: Tropicale Foods

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