UNKNOWN

FEED

Direct hiring, supervision, development, and, when necessary, termination of employeesConduct orientation, explain the Eggs Up Grill DNA, and oversee the training of new employeesDevelop employees by providing ongoing feedback, establishing performance expectations, and conducting performance reviewsMaintain an accurate and up-to-date plan of restaurant staffing needsPrepare schedules and ensure that the restaurant is staffed for all shiftsKeep ownership promptly and fully informed of all issues (e.g., problems, unusual matters of significance, and positive events). Take prompt corrective action where necessary or suggest alternative courses of actionMaintain a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate conducive to maximum employee morale, productivity, and efficiencyPresent a favorable image of Eggs Up Grill at all times, on and off the jobPerform other duties and responsibilities as required or requestedHours may vary if manager must fill in for their employees or if emergencies arise.

Eggs Up Grill

General Manager

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

YEAR

Restaurant & Operations Manager

[AW]-iCims

The Director, Digital Transformation – Quality & Food Safety will lead this evolution, partnering with global stakeholders to shape next-generation digital solutions, deliver impactful product roadmaps, and accelerate operational excellence across quality processes. Agile Methodology, Business Process Modeling, Change Management, Cloud Platform, Communication, Data Flow Diagram, DevOps, Digital Transformation, Enterprise Architecture Framework, Microsoft Azure Databricks, Microsoft Office, User Experience (UX) Pay Range:

Corinth Coca-Cola currently operates in Corinth, Miss.; Tupelo, Miss; Lexington, Tenn.; and Jackson, Tenn. 
Upon the completion of its territory expansion, Corinth Coca-Cola will operate in five states and increase its headcount
by almost 30% to approximately 450 associates.

Corinth Coca-Cola Bottling Works, Inc. is a privately held, family-owned Coca-Cola bottling and distribution
company. Founded by Avon Kenneth Weaver and C.C. Clark in 1907 in Corinth, Miss., Weaver descendants
continue to own and operate the company today. In addition to its headquarters in Corinth, Corinth Coca-Cola
Bottling Works currently has locations in Lexington, Tenn.; Jackson, Tenn.; and Tupelo, Miss. 

For more information, visit www.corinthcoke.com.


Coca-Cola

Director, Digital Transformation Quality & Food Safety

ea_via_bold

The Coffee Bean & Tea Leaf®General Manager curates memorable experiences for our guests and the CBTL team daily. Born and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf has become one of the world’s largest specialty coffee and tea retailers.

Coffee Bean and Tea Leaf - Atlanta Airport (ATL)

ZippyApp Corp.

The position leads Maintenance Technicians and contractors and partners with Brewing, Packaging, Quality Assurance, Warehouse, EHS, and Operations leadership to reduce downtime, strengthen preventive maintenance, and improve equipment performance. Job Summary: The Maintenance Manager leads maintenance operations across brewery production, packaging, warehouse, utility, and facility systems.

Tilray Brands Inc

Maintenance Manager

Overview: A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence and to help build profitable top line sales of a single restaurant. Recruit, hire, train and supervise restaurant team members, including shift leaders, team members, bakers and other support staff.

Dunkin' Brands Group Inc

Restaurant Manager

Required Experience, Education, and Skills: Bachelor's degree in Hospitality Management, Culinary Arts, or a related field; or equivalent work experience. This role oversees staff management, financial performance, and service delivery to maximize guest satisfaction and profitability.

Stonebridge Companies

Director of Food and Beverage

ADAPTED_NOW

Must be a certified Moe's Manager, Enforce sanitary practices for food handling, general cleanliness and maintenance of exterior, kitchen and dining areas. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development and performance of shift leaders and team members.

Mental Health Professional Jobs in Manhattan, KS

General Manager Eggs Up Grill

Restaurant & Operations Manager AMF

Director, Digital Transformation Quality & Food Safety Coca-Cola

General Manager Coffee Bean and Tea Leaf - Atlanta Airport (ATL)

Maintenance Manager Tilray Brands Inc

Restaurant Manager Dunkin' Brands Group Inc

Director of Food and Beverage Stonebridge Companies

Assistant Manager - 117 - Briarcliff (Atlanta, GA) Moes Southwest Grill - Cannon Restaurant

Similar Job Searches

See More Jobs

Stand out to leading employers.