Kitchen Staff II Target HospitalityKitchen Staff IITurtle Lake, NDFrequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction. Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas.
Kitchen Staff III Target HospitalityKitchen Staff IIITurtle Lake, NDScope: Responsible for assisting the Chefs with production and maintaining the dining room service stations both with food items and cleanliness. • Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction.
C-Store Kitchen Supervisor Farmers Union Oil Westhope/Bottineau/SourisC-Store Kitchen SupervisorBottineau, NDThe C-Store Kitchen Supervisor is expected to help direct and coordinate the Kitchen in a manner that will optimize the cooperative’s market share and savings, improve the cooperative’s efficiency, help achieve the cooperative’s mission and goals, and result in outstanding customer service. The Kitchen Supervisor is responsible for assisting in the day-to-day store operations, training, scheduling, and supervising employees.
Kitchen Staff III Target Hospitality CorpKitchen Staff IIINDScope: Responsible for assisting the Chefs with production and maintaining the dining room service stations both with food items and cleanliness. Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction.
Kitchen Staff II Target Hospitality CorpKitchen Staff IINDCandidate Requirements: 1+ years Dishwashing experience or equivalent experience, preferably in a remote camp or hotel/hospitality industries or equivalent. Frequently reach below waist, waist to shoulder and above shoulder with frequent neck/back/torso twisting from left to right without restriction.
NewRestaurant Team Member (Cashiers & Kitchen) LV PetroleumRestaurant Team Member (Cashiers & Kitchen)Williston, North DakotaInventory and Stocking : Assist in maintaining inventory levels, ensuring food supplies are stocked and readily available. Teamwork and Collaboration : Work cooperatively with other team members to ensure a smooth workflow during shifts.
Kitchen Manager - Wahpeton MN Casey's General Stores IncKitchen Manager - Wahpeton MNWahpeton, MN$17.50–$20.15 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager - Carrington ND Casey's General Stores IncKitchen Manager - Carrington NDND$16.75–$19.25 / hourWhat You'll Do as a Kitchen Manager: Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success. Working closely with the Store Manager, you'll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience.
Kitchen Manager FT-Convenience Store (Travel Plaza) Enerbase Cooperative ResourcesKitchen Manager FT-Convenience Store (Travel Plaza)Minot, NDEnerbase provides a full benefit package to FT employees after 60 days including medical (Blue Cross Blue Shield) Dental, Vision, company paid short term disability, long term disability, and life insurance. As a Convenience Store Kitchen Manager at Enerbase, you will play a crucial role in overseeing the operations of our kitchen and ensuring the delivery of high-quality food to our customers.
Kitchen Manager Chick-fil-AKitchen ManagerBismarck, ND$25–$30The Kitchen Director must be comfortable standing for extended periods, working around hot equipment, lifting product as needed, and leading during high-volume meal periods. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerGrand Forks, North DakotaAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements.
Kitchen Manager PerkinsKitchen ManagerBismarck, NDEnsures managers and all team members are monitoring and overseeing food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food-borne illness. Accountable for accurate financial data to include: payroll, cash and receipts, productivity food costs, security of funds, and operating expenses; prepares and reviews financial reports.
Kitchen Manager Texas Roadhouse IncKitchen ManagerFargo, NDDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Supervisor, Patient Services (3321) Trinity Health Systems IncSupervisor, Patient Services (3321)Minot, NDThrough hands-on leadership, staff coaching, and continuous improvement efforts, this position supports safe food service operations and meets the diverse physical, cognitive, and cultural needs of the patient population. Physical Requirements: The Supervisor, Patient Services frequently stands, walks, bends, and reaches while overseeing tray line operations, interacting with staff, and visiting patient care areas.
NewCulinary Services Supervisor Benedictine Health SystemCulinary Services SupervisorND$18.95–$32.73 / hourA robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. The Culinary Services Supervisor is responsible for providing an exceptional dining experience for our residents under the supervision of the Director of Culinary Services.
Child Care Supervisor - Full Time - Varying Shifts - Heartland Care Center EventideChild Care Supervisor - Full Time - Varying Shifts - Heartland Care CenterDevils Lake, North DakotaMaintains cleanliness and neatness of the Center: sanitizes toys and play equipment; organizes and stores toys and materials to ensure order in activity areas; cleans kitchen after meal and snack services; cleans bathrooms; performs general housekeeping duties. Eventide Heartland Care Center in Devils Lake, ND is seeking a Child Care Supervisor to work full time at the Child Care Center which typically opens at 530a.
NewCulinary Services Supervisor BenedictineCulinary Services SupervisorLaMoure, North Dakota$18.95–$32.73 / hourFull timeBenefits Statement: A robust benefits package is available to eligible associates, designed to meet the needs of every stage of life, including paid time off (PTO), retirement, medical, dental, vision, education assistance, and a variety of additional voluntary benefits. The Culinary Services Supervisor is responsible for providing an exceptional dining experience for our residents under the supervision of the Director of Culinary Services.
NewNutrition Services Secondary Cook Fargo Public SchoolsNutrition Services Secondary CookFargo, ND$19.64–$24.63 / hourApplicants who are residents of ND and eligible to claim veteran's preference must upload a Form DD214.Claims for disabled veteran's preference must include a current statement of disabled status from the Veterans Affairs Office. Position Purpose: Work as a team member with one or more Cooks, Cook's Assistants, and Dishwashers in providing meals that are nutritious and high quality.
Cook Assistant Fargo Public SchoolsCook AssistantFargo, ND$17.95–$21.93 / hourApplicants who are residents of ND and eligible to claim veteran's preference must upload a Form DD214.Claims for disabled veteran's preference must include a current statement of disabled status from the Veterans Affairs Office. Minimum Qualifications: High school diploma or general education degree (GED) previous experience with cooking and food preparation/serving preferred.
Line Cook Krolls DinerLine CookMandan, NDWe are looking for a hard working, self motivated, and coachable individual who likes working in a fun, fast paced environment. Pay is flexible depending on experience, However, experience is not required as we will train the right person.