UNKNOWN

FEED

OTHER

Chick-fil-A may be best known for serving a mean chicken sandwich, hot waffle fries and that oh-so-delicious Chick-fil-A Sauce, but our restaurants are also known for another secret sauce: our friendly team members. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.

Chick-fil-A

Restaurant Manager

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Whether you're here to dine, celebrate with friends or watch your favorite sporting event, we believe that our guests should feel at home when they are here, with the hopes that they will find their way back home again. Compensation: $56,000.00 - $58,000.00 per year Stanley's mission since 1935 has been to provide quality food and great service in a casual friendly atmosphere.

YEAR

Stanley's Tavern

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Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. As a Restaurant Manager, you'll play a crucial role in our operations, driving sales, and fostering a dynamic team culture.

Dunkin'

FULL_TIME

It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.

Raising Cane's

Assistant Restaurant Leader (Assistant General Manager)

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Gratitude : We show our appreciation to team members in many ways, such as company picnics, evening dinner outings, additional paid days off, manager workshops, gifts of appreciation, birthday announcements and other tokens of gratitude. · Professionalism : We pride ourselves on finding and training energetic, hard-working individuals that may or may not have restaurant work experience, but do have the desire to learn, lead and provide exceptional service to guests.

Turning Point Restaurants

Daytime Assistant Restaurant Manager

We’re looking for a hands-on General Manager who wants real ownership, strong benefits, bonus potential, and a clear path for career growth. You’ll be the leader of the four walls—driving great hospitality, developing your team, and delivering strong restaurant results.

Superior Talent Source

Restaurant General Manager | Up to $72K l NO NIGHT SHIFTS! #ZRB 3680901

Restaurant Manager Daytime Only

Administratively, the AM team supports the business through varying supportive functions-whether through payroll, ensuring that all team members are accurately compensated for their time, or through purchasing, ensuring that the business has all items needed to secure sales, including beverage and dry goods. Collaborate with the General Manager in analyzing and recommending methods drive sales, manage profitability, fulfill operating hours to include all controllable spending (payroll, COGS, invoicing).

Urban Outfitters Inc

Assistant Restaurant Manager | Devon

Our salary ranges are rooted in the desire to pay competitively relative to our organization size and industry, reflecting just one part of the total compensation package; additional components include quarterly bonus potential, healthcare benefits, various work perks (commuter benefits, free lunch) as well as opportunities for continued growth at DIG. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new skills everyday and showing up as your best self.

Dig Inn Restaurant LLC

Restaurant General Manager

Dig Inn

We're the local hotspot for game day and every day — serving up crave-worthy steaks, burgers, fajitas, salads, and seafood with an all-star bar program to match. What We're Looking For: 2+ years as a current Restaurant Manager in a high-volume Full-Service restaurant doing $3M+ in annual sales.

Marty Tarabar

Restaurant Manager | Casual Full Service | $60-70k | Willow Grove, PA

PrimoHoagies is looking for a passionate, hands-on Restaurant Store Manager to oversee daily operations and uphold the award-winning quality that has led USA Today to recognize us as the Best Hoagie Shop in America three years running. If you’re ready to lead a team, grow a business, and represent a top national brand, apply today and bring your best to PrimoHoagies.

PrimoHoagies Corporate Owned

Restaurant Store Manager

Hornblower Group's subsidiaries include Hornblower Marine, which provides vessel outhaul and maintenance services at Bridgeport Boatworks in Bridgeport, Connecticut, and Seaward Services, Inc., a full-service shipping, waterfront logistics and management company that specializes in the operation and maintenance of government and commercial vessels. City Ferry, part of Hornblower Group's Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems.

Hornblower Group Inc

Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties. As the GM's right hand, they assist in decision-making, training, and maintaining overall restaurant efficiency and profitability.

Burger King

Assistant Restaurant Manager

Beginning as a hot dog cart in New York City's Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

Shake Shack

Shake Shack Inc

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

Lucky Strike Entertainment Corp

Restaurant & Operations Manager

PrimoHoagies - Claymont, NJ

Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results. You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks.

High School Teacher Jobs in North Dakota

Restaurant Manager Chick-fil-A

Restaurant Manager Stanley's Tavern

Restaurant Manager Dunkin'

Assistant Restaurant Leader (Assistant General Manager) Raising Cane's

Daytime Assistant Restaurant Manager Turning Point Restaurants

Restaurant General Manager | Up to $72K l NO NIGHT SHIFTS! #ZRB 3680901 Superior Talent Source

Restaurant Manager Daytime Only Turning Point Restaurants

Assistant Restaurant Manager | Devon Urban Outfitters Inc

Restaurant General Manager Dig Inn Restaurant LLC

Restaurant General Manager Dig Inn

Restaurant Manager | Casual Full Service | $60-70k | Willow Grove, PA Marty Tarabar

Restaurant Store Manager PrimoHoagies Corporate Owned

Restaurant Manager Hornblower Group Inc

Assistant Restaurant Manager Burger King

Restaurant Manager Shake Shack

Restaurant Manager Shake Shack Inc

Restaurant & Operations Manager Lucky Strike Entertainment Corp

Restaurant Store Manager PrimoHoagies - Claymont, NJ

Restaurant & Operations Manager Dave & Buster's Entertainment Inc

Restaurant Operations Manager Dave & Buster's

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