OTHER

FEED

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. With 50 beautifully designed rooms and suites, a rooftop restaurant and terrace with stunning city views, a one-of-a-kind wine blending experience, and an impressive art gallery on-site, this hotel delivers a unique guest experience rooted in creativity and culture.

Davidson Hospitality Group

Cook 3

Broadbean

UNKNOWN

Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range and refrigeration equipment. Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or maintaining.

Indaco Charleston

Pizza Cook

Responsibilities: Prepare and cook a variety of dishes according to recipes and menu specifications. Ensure that all food is stored, handled, and prepared in accordance with food safety regulations.

Crestview Management

Cook

Columbia Sussex Corporation

Marriott Myrtle Beach Resort & Spa Line Cook - Breakfast Shift. Responsibilities: Prepare and cook a variety of dishes according to recipes and menu specifications.

Breakfast Cook

FULL_TIME

The ideal candidate is passionate about food, works well in a high-volume, gourmet market that is dedicated to consistently delivering high-quality offerings. We are seeking a reliable and motivated Line Cook to join our kitchen team.

Caviar & Bananas - James Island

Line/Prep Cook

HOUR

If you love working in a fast-paced, high-volume kitchen and take pride in putting out great food consistently, we want to meet you. If you’re ready to work hard, learn, and be part of a growing coastal cantina brand, apply in person at Mex 1 West Ashley or respond to this posting .

Mex 1 Coastal Cantina

Line Cook

partner Hirebridge

Label, date, and store all prepared items following proper food safety protocols. From fresh seafood and steaks to a full raw bar, we take pride in what we do — and we're looking for people who do too.

The Royal Tern

Prep Cook

workstreamftpin

Assist with inventory management by monitoring stock levels, rotating ingredients, labeling prep items, receiving supplies, and notifying the chef or manager of any shortages or discrepancies. · Maintain cleanliness and organization of the kitchen area, including equipment, countertops, walk-in coolers, and storage areas, to ensure a safe and sanitary work environment.

Join our Team at PopStroke

ea_via_bold

Lizard's Thicket is looking to hire a full or part-time Breakfast Cook / Short-Order Cook to help our kitchen staff prepare delicious food for our loyal customers. You will be preparing traditional style breakfast foods by following our recipe manual on the grill/oven/waffle iron/toaster/fryers or any other kitchen equipment.

Lizard's Thicket

Breakfast Cook/Short Order Cook - White Knoll

In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Texas Roadhouse Holdings LLC

Prep Cook (Columbiana Drive)

Our line cooks should understand how to properly cook foods to a safe temperature, utilize basic cooking techniques (knife cuts, egg cookery, and basic griddle cooking), have knowledge of what therapeutic diets are, and have basic kitchen sanitation knowledge. Candidate should know the term “mis en place”, be familiar with basic kitchen policy and procedures (opening/closing lists, cleaning lists, prep lists), and be familiar with filling out temperature logs for food and equipment, as well as how to calibrate a thermometer.

Summit Hills LLC

Cook II - Experienced Line Cook

ADAPTED_NOW

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.

Whole Foods Market

Prepared Foods Cook / Food Production - Part Time

Capital Markets Placement_feed

Every member of our team plays a key role in bringing this experience to life — ensuring that each plate, every interaction, and all details reflect our commitment to great food, genuine hospitality, and memorable moments. Our food philosophy celebrates bright, flavorful, shareable dishes that encourage conversation and togetherness, with a focus on lighter, balanced flavors, fresh ingredients, and approachable execution.

Lifestyle Communities

Locally operated by The Neighborhood Dining Groupthe team behind acclaimed restaurants like Husk, Delaney Oyster House, Minero, and Marbled & FinThe James upholds a culture rooted in quality, service, and people-first leadership. With a warm, family-friendly atmosphere, The James serves familiar, comforting dishes with genuine hospitalitycreating a welcoming community space that guests love to return to.

Neighborhood Dining Group Inc

Line Cook (Part-Time, Week Night Availability)

id='p271_'>Classified Substitute Cafeteria Cook / Baker Application JobID: 271. Position Type: Food Services/Substitute Cook / Baker.

Anderson County Schools

Classified Substitute Cafeteria Cook / Baker Application

Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Lead Cook- Gibbes Court - University of South Carolina

Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. Who We're Looking For: You are passionate, professional, and committed to teamworksomeone who thrives in a high-performing kitchen and brings energy to every service.

General Manager Jobs in Williston, ND

Cook 3 Davidson Hospitality Group

Pizza Cook Indaco Charleston

Cook Crestview Management

Cook Columbia Sussex Corporation

Breakfast Cook Columbia Sussex Corporation

Breakfast Cook Crestview Management

Line/Prep Cook Caviar & Bananas - James Island

Line Cook Mex 1 Coastal Cantina

Prep Cook The Royal Tern

Line Cook Join our Team at PopStroke

Breakfast Cook/Short Order Cook - White Knoll Lizard's Thicket

Prep Cook (Columbiana Drive) Texas Roadhouse Holdings LLC

Cook II - Experienced Line Cook Summit Hills LLC

Prepared Foods Cook / Food Production - Part Time Whole Foods Market

Line Cook Lifestyle Communities

Line Cook (Part-Time, Week Night Availability) Neighborhood Dining Group Inc

Classified Substitute Cafeteria Cook / Baker Application Anderson County Schools

Prep Cook Texas Roadhouse Holdings LLC

Lead Cook- Gibbes Court - University of South Carolina Aramark

Line Cook: Neighborhood Dining Group's Newest Concept! Neighborhood Dining Group Inc

Similar Job Searches

See More Jobs

Stand out to leading employers.