UNKNOWN

FEED

Develop weekly schedules and ensure staffing levels and lead coverage is appropriate to meet the needs of the business and maximize the customer experience. Cultivate a team environment that provides exceptional customer service while directing the team and ensuring all staff members perform at a consistently high level.

Urban Air Adventure Parks

Assistant Manager

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2) Customer Service - developing and maintaining relationships with Dutch Bros construction partners during all phases of construction 3) Organization and Management of Projects: review and analyze project drawings and documents, manage costs and profitability, coordinate and manage multiple tasks to ensure successful completion of projects in a team-based environment. Communicate frequently with contractors, team members, vendors, and Franchisees/Operators on the development of plans, their progress, and timelines while continuing to demonstrate DB's mission and values: Monitors progress and quality of construction by regularly scheduled site visits providing functional expertise and counsel to general contractors.

Dutch Bros Inc

Construction Project Manager, PA

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Actively participates in conference calls with Corporate Management and any calls with brand revenue management centers Ensures front desk staff is trained in and follows financial control procedures for cash, vouchers, inventories and receivables. Works with the General Manager and Sales Manager / DOS to generate new business ideas to increase sales, set up rate codes and input rooming lists.

YEAR

Hyatt Hotels Corp

Front Office Manager

FULL_TIME

Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.

Domino's Franchise

General Manager(03956) - 352 Anderson Ave.

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General Manager(03944) - 333 Union Ave

Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.

General Manager(04963) - 1734 East 2nd St.

General Manager(04514) - 465 Springfield Ave

General Manager(03986) - West Orange

General Manager(03985) - 504 Van Houten Ave.

General Manager(04517) - 1044 Clinton Ave.

General Manager(04538) - 337 Main St.

Based on the program's vision and mission, the Google Food Team has developed a clearly defined strategy that puts a strong emphasis on collaboration, innovation, the responsible business framework, and behavioral economics. Responsible for developing daily and weekly plans for the team, communicating these plans so that all team members are informed at all times and understand the importance of their roles.

Compass Group North America

Catering Operations Manager

Fills in at various receptionist desks as needed, providing client support including answering incoming calls, welcoming clients or guests, preparing meeting rooms, monitoring shared mailboxes and completing conference room reservations. Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!

Reception Manager

A 4-year degree from an accredited college or university in a related field or 5+ years of experience managing district or regional operations for retail/commercial, or a large single commercial store with multiple managers and 100+ employees. The amount and availability of any bonus, commission, long-term incentive compensation, benefits, or any other form of compensation and benefits that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.

7‑Eleven

Area Leader (Manager) Trainee

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Position Responsibilities: Generates additional business through analyzing sales territory and individual customers; samples products with existing and potential customers; plans general sales strategy including time and territory management; plans sales approach with individual customers; and conducts effective sales presentations. Area Manager Trainee, Elizabeth, New Jersey (NJ), Full Time, 1st Shift, Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries.

Performance Food Group Co

Area Manager Trainee

Demonstrated strength maintaining high retention by focusing on identifying qualified applicants, developing leaders, empowering employees, and encouraging employee productivity. Ability to oversee and provide customer service leadership, training, and coaching, alongside the Store Leader, for all store employees.

7-Eleven

Assistant Store Leader (Assistant Manager)

Summary: The Area Coach (AC) provides overall leadership and direct supervision of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for their individual unit. The AC may directly perform hands-on operational work as necessary to train new managerial employees, respond to immediate or severe customer service needs or otherwise role model appropriate skills and behaviors in the restaurant.

Taco Bell

Area Coach

The primary responsibilities for this position are focused on overseeing and managing Housekeeping and Front Office operations, including routine operational tasks and directing and supervising the Operations Managers and other team members assignments. The Director of Operations also conducts weekly staff meetings, weekly training sessions presented by Managers, and review of previous future sales and operations efforts.

Rebel Hotel Company

Director of Operations

We are seeking a Catering Manager to oversee daily catering operations, lead a high-performing team, and ensure the successful execution of meetings, special events, and catered functions. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf .

Catering Manager

General Managers are responsible for meeting studio sales goals, membership renewals and ancillary service goals by pre-planning with strategic new customer outreach, in-club leads (first time riders) and securing member referrals. Under the management of a Franchise Owner, national sales director, and the support of a CycleBar Experience team, General Managers must exemplify leadership qualities in all areas of the business.

General Manager Jobs in Wayne, NJ

Assistant Manager Urban Air Adventure Parks

Construction Project Manager, PA Dutch Bros Inc

Front Office Manager Hyatt Hotels Corp

General Manager(03956) - 352 Anderson Ave. Domino's Franchise

General Manager(03944) - 333 Union Ave Domino's Franchise

General Manager(04963) - 1734 East 2nd St. Domino's Franchise

General Manager(04514) - 465 Springfield Ave Domino's Franchise

General Manager(03986) - West Orange Domino's Franchise

General Manager(03985) - 504 Van Houten Ave. Domino's Franchise

General Manager(04517) - 1044 Clinton Ave. Domino's Franchise

General Manager(04538) - 337 Main St. Domino's Franchise

Catering Operations Manager Compass Group North America

Reception Manager Compass Group North America

Area Leader (Manager) Trainee 7‑Eleven

Area Manager Trainee Performance Food Group Co

Assistant Store Leader (Assistant Manager) 7-Eleven

Area Coach Taco Bell

Director of Operations Rebel Hotel Company

Catering Manager Compass Group North America

General Manager CycleBar

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