UNKNOWN

FEED

General knowledge of labor laws, health codes, safe food handling and sanitation, safety and security systems and procedures and computer operations. This position requires frequent standing, sitting, bending, reaching, moving, stooping, stretching and lifting in a restaurant environment.

HOUR

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Buffalo Wild Wings Inc

Shift Manager

With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.

At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving.

Panda Restaurant Group Inc

Store Manager (P1-1362966-8)

Store Manager (P1-1362804-8)

ADAPTED_NOW

The role involves prolonged standing, bending, stooping, twisting, repetitive hand movements, lifting supplies weighing up to 50 pounds, and working around hot and cold restaurant equipment. Founded in 2009, Sterling Restaurants owns the original Moe's in Atlanta and has grown into the largest Moe's franchisee, operating nearly 90 restaurants across seven states.

Moes Southwest Grill - Cannon Restaurant

Shift Manager - 417 - Port Orange (Port Orange, FL)

Shift Manager - 334 - Ormond Beach (Ormond Beach, FL)

Shift Manager - 446 - Orange City (Orange City, FL)

The Associate Inventory Manager is responsible for assisting the General Manager/Assistant General Manager in leadership and supervision of store personnel, inventory tracking and management, achieving key performance metrics and ensuring the efficient daily operation of the store. Able to communicate in conversational English to work effectively with customers and team members, operate electronic equipment (computer, scanner, printer, etc.), comprehend safety procedures, and utilize telecommunication devices.

Trulieve

Associate Inventory Manager

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With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace. Conducts employee activities to include staffing, training and conducting performance reviews with all kitchen personnel, as well as recommending salary increases and issuing employee work counseling.

K&R Invesco

Restaurant and Bakery Kitchen Manager

Trulieve Cannabis Corp

The assistant general manager should be experienced in a supervisory role, and be able to confidently deliver performance feedback, set goals, foster teamwork, and clearly communicate business objectives. We are looking for an experienced assistant general manager to help the general manager in directing daily business operations.

Huey Magoo's

Assistant Manager

At Steak 'n Shake, were blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. Own the P&L: manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.

Steak ‘n Shake was founded in February, 1934 in Normal, Illinois. Gus Belt, Steak ‘n Shake’s founder, pioneered the concept of premium burgers and milk shakes.

For over 80 years, the company’s name has been symbolic of its heritage. The word “steak” stood for STEAKBURGER. The term “shake” stood for hand-dipped MILK SHAKES. Gus was determined to serve his customers the finest burgers and shakes in the business. To prove his point that his burgers were exceptionally prime, he would wheel in a barrel of steaks (including round, sirloin, and T-bones) and grind the meat into burgers right in front of the guests. Hence arose the origin of our famous slogan, “In Sight It Must Be Right.”

After 80 years, we are continuing Steak n Shake’s tradition of serving the country’s best, freshest, and tastiest burgers and shakes.

The Steak n Shake Company

Restaurant Manager

As our Assistant Managers you provide support to the General Manager with running daily operations, cultivating a high-energy environment where exceptional guest experiences and seamless teamwork thrive. Team Building and Coaching: Recruit, hire, and mentor a passionate hospitality team, fostering a service culture and developing a high-performance team.

IHOP

workstreamftpin

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we’re always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins’ iconic guest favorites, some of which have been on our menu for more than 30 years.

Perkins

Assistant Kitchen Manager

Additional Info:Along with competitive pay, an Assistant Manager at McDonald'srestaurant is eligible for incredible benefits including:• Paid vacation• Education through Archways to Opportunity includingopportunities to earn a High School degree, college tuition assistance andEnglish classes as a second language• Medical, dental and vision coverage• Short- and Long-Term Disability, life and accident insurance This job posting contains some information about what it is liketo work in a McDonald's restaurant, but it is not a complete job description. The Team for Me - Our people want to say YES - to working withenergy and purpose, finding new talent, providing coaching and direction,honing their leadership skills, and helping to run a business that serves updelicious food and feel-good moments.

This job posting is for a position in a Restaurant owned by an independent franchisee, we are responsible for all employment related matters in the Restaurant including among other things , setting any requirements for the job and all decisions concerning hiring,  firing , discipline, supervision, staffing and sheduling. If you are hired for the job posting, the independent franchisee and not McDonald's  Corporation will  be your employer.

McDonald's Corp

This position is responsible for maintaining excellence in guest service and quality control to ensure the company mission that every guest who chooses Culver's leaves happy. Prepares and reviews daily reconciliation report against daily control totals from cash register system ensuring accuracy.

Culver Franchising System Inc

With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years.

General Manager Jobs in Port Orange, FL

Shift Manager Buffalo Wild Wings Inc

Store Manager (P1-1362966-8) Panda Restaurant Group Inc

Store Manager (P1-1362804-8) Panda Restaurant Group Inc

Shift Manager - 417 - Port Orange (Port Orange, FL) Moes Southwest Grill - Cannon Restaurant

Shift Manager - 334 - Ormond Beach (Ormond Beach, FL) Moes Southwest Grill - Cannon Restaurant

Shift Manager - 446 - Orange City (Orange City, FL) Moes Southwest Grill - Cannon Restaurant

Associate Inventory Manager Trulieve

Restaurant and Bakery Kitchen Manager K&R Invesco

Associate Inventory Manager Trulieve Cannabis Corp

Assistant Manager Huey Magoo's

Restaurant Manager The Steak n Shake Company

Assistant Manager IHOP

Assistant Kitchen Manager Perkins

Assistant Manager McDonald's Corp

Assistant Manager Culver Franchising System Inc

Assistant Kitchen Manager Perkins Restaurants

Assistant Manager - 982 - Culver's - Deland Burgers (Deland, FL) Culvers Restaurant

Assistant Manager - 1103 - Culver's of Deltona (Deltona, FL) Culvers Restaurant

Assistant Manager Culvers Restaurant

Assistant Manager - 953 - Culver's of Sanford (Sanford, FL) Culvers Restaurant

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