UNKNOWN

ADAPTED_NOW

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. - Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures.

We focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services—food, facilities and uniforms—to a diverse group of clients in 19 countries. We serve world champion sports teams, Fortune 500 companies, state-of-the-art healthcare providers and the world’s leading educational institutions. And every day, we dream of ways to do it better through our commitment to innovation and our passion for excellent customer service.

Innovation inspired by you 
The better we know the people we serve, the greater the experiences we can develop. Whether it’s food service, facilities or uniforms, our proprietary programs allow us to understand the wants and needs of our audiences. 

Armed with that knowledge, our Service Stars spring into action, combining insights and ingenuity to deliver moments that make a difference. These innovations could be game-changing campus transformations. Or a simpler, quicker way for you to access condiments at the ballpark. In any case, our innovations help create experiences that make an impact.

Beyond great service 
Another key part of what makes us different is something we call service excellence.

To us, service excellence isn’t just about providing great customer service. It also means using time-tested practices and proven processes to get it right every day, everywhere, in everything that we do. And it's also about striking the perfect balance between doing something well over and over again and being responsive enough to the changing needs of clients and customers. It’s being open to the continuing cycle of innovation. Excellent, but never satisfied. Process-driven, but never locked in place.

We never stop thinking of new, better ways to get it right when our people impact the lives of clients and consumers every day.

Our people make all the difference—we make sure of it 
Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They’re Service Stars, and that means they can be counted on to go above and beyond, every single day.

We understand that many times our people are literally the face of your business. That’s why all 270,000 Service Stars receive continual access to professional development and proprietary skills training. 

The bottom line is this: when you work with Aramark, you can be confident you’ll be collaborating with the right people with the right skills and the right attitude. That’s true whether it’s for strategic expertise, operational excellence or just serving a morning coffee. That’s our commitment as trusted partners and Service Stars. That’s the Aramark way.

Aramark

Food Service Supervisor - Marion Health Main Campus

J-Vers Cloud

FEED

Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. The Food Service Worker supervises inmates in a kitchen environment to ensure that meal and food items are prepared in accordance with production plans.

Food Service Worker - Correctional Industrial Facility

Appcast Exclusive 1

Oversee preventive, corrective, and condition-based maintenance programs for bakery equipment, including older-generation mixers, dividers, rounders, proofers, deck and reel ovens, chain conveyors, slicers, wrappers, and refrigeration systems — much of which may no longer have OEM support. Operating in a legacy facility this role demands a hands-on, resourceful leader who thrives on solving complex mechanical problems, sourcing hard-to-find parts, and keeping production running without the luxury of modern, plug-and-play systems.

Richmond Baking Company

Maintenance Manager

jobtargetdirectftpin

FULL_TIME

Preferred Work-Life Balance: Inspired to perform well by having ample time to pursue work and interests outside of work. You should be passionate about the industry, inspiring others, coaching, training, counseling, creating a profitable environment, and delivering an exceptional guest experience.

Fricker's USA, LLC

Restaurant Manager

Appcast Custom Questions GTM

Kitchen Manager

Bar Manager

Culinary Manager

Must be 18 years of age or older Must have a valid driver’s license, vehicle insurance, and reliable transportation Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week Ability to work a flexible schedule including days, nights, weekends, and holidays Successful completion of background check Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others 1-3 years management experience required Restaurant management experience preferred Capability Requirements The following capabilities are required to perform the essential functions of this position. To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

Zaxby's

Assistant Manager

Capital Markets Placement_feed

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

We are Panera. We are bakers of bread. We are fresh from the oven. We are a symbol of warmth and welcome. We are a simple pleasure, honest and genuine. We are a life story told over dinner. We are a long lunch with an old friend. We are your weekday morning ritual. We are the kindest gesture of neighbors. We are home. We are family. We are friends. In this section, you can: <ul> <li>Learn more about our company, including its history and leadership, in the <a href="http://www.panerabread.com/about/company/" target="_blank">Company Overview</a> section.</li> <li>Review financial news, reports, stock information and other investor resources in the <a href="http://www.panerabread.com/about/investor/" target="_blank">Investor Relations</a> section.</li> <li>Browse our recent press releases, news articles about Panera Bread and various media resources in the <a href="http://www.panerabread.com/about/press/" target="_blank">Press Room</a>.</li> <li>Find out about the exciting and rewarding <a href="http://www.panerabread.com/about/careers/" target="_blank">Career Opportunities</a> available at Panera Bread.</li> <li>Visit the <a href="http://www.panerabread.com/about/franchise/" target="_blank">Franchise Information</a> section to find out more about franchising opportunities with Panera, including qualification criteria and available markets.</li> <li>See how we give back to the neighborhoods we're a part of by visiting the <a href="http://www.panerabread.com/about/community/" target="_blank">In the Community</a> pages.</li> <li>Tell us about your experience in our bakery-cafes, or just ask us a question in the <a href="http://www.panerabread.com/about/contact/index2.php/" target=Contact Us</a> section.</li> </ul>

Panera Bread

Team Manager-Greenfield,IN

Our teams drive merchandising and marketing initiatives, and ensure our customers are receiving the best in the class customer service experience. We are looking for an Food Service Manager that can be a: Customer Service Superstar: Be the friendly face that greets all our customers.

HOUR

McClure Oil Corporation

Food Service Manager

GreenHouseAPI

Food Service Manager #59 - Gas City

McClure Oil

The Kitchen Manager is to ensure that the company’s policies and directives are carried out at the store level and that the objectives established for food service are realized. 4. CAR (IN WORKING ORDER).

Herdrich Petroleum

Herdrich Petroleum jobs

The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

LICENSURE, REGISTRATION, CERTIFICATION: Registration is eligible for the American Dietetic Association leading to Licensure by the State of Tennessee Board of Dietitian/Nutritionist Examiners. Directs dietary care of patients with basic nutrition needs including screening, assessment, and care planning to ensure patient dietary needs and customer satisfaction levels are met.

West Tennessee Healthcare System LLC

Food Services Manager

by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. - While responsible for the Grocery Food Department and processes, the Food Managers specialized areas include; - Assist in training assigned associates in the proper stocking and rotation of food products.

Goodlettsville, Tenn.-based Dollar General Corporation is the nation's largest small-box discount retailer. We make shopping for everyday needs simpler and hassle-free by offering a carefully edited assortment of the most popular brands at low everyday prices in small, convenient locations. Dollar General ranks among the largest retailers of top-quality brands made by America's most-trusted manufacturers, such as Procter & Gamble, Kimberly Clark, Unilever, Kellogg's, General Mills and Nabisco. With more than $18 Billion in sales, Dollar General has over 12,000 stores in 43 states and 12 distribution centers.

Dollar General Corp

STORE FOOD MANAGER - DG MKT - 21 and older only - in ELWOOD IN S09856

Youll work alongside the General Manager and Assistant General Manager to oversee daily operations, with a primary focus on delivering a fresh, efficient, and customer-focused experienceevery single day. As our Food & Beverage Manager (FBM), youll oversee all food and beverage operations, ensuring everything runs efficiently and consistently.

Wawa Inc

Food & Beverage Manager

JOB SUMMARY: Performs jobs which may include dish room, food preparation and assembly of patient trays, delivering or picking up patient trays and food carts, serving food or using the cash register in the cafeteria. Assembling food for patients, delivering food to patients, knowledge of patient diets stocking areas, cleaning, serving customers in the cafe cleaning and cash register.

Hancock Regional Hospital

Food Services - Nutrition Tech I (Part-time)

Food Services - Nutrition Tech I (Part-Time)

ea_via_bold

You will be required to read cleaning lists, schedules, shift sheets, tank readings, lottery tickets, food handling procedures. *Perform housekeeping duties: cleaning shelves, fast food area, floors, cooler, backroom, restrooms, equipment and surfaces, etc.

Food Service Manager Jobs in Muncie, IN

Food Service Supervisor - Marion Health Main Campus Aramark

Food Service Worker - Correctional Industrial Facility Aramark

Maintenance Manager Richmond Baking Company

Restaurant Manager Fricker's USA, LLC

Kitchen Manager Fricker's USA, LLC

Bar Manager Fricker's USA, LLC

Culinary Manager Fricker's USA, LLC

Assistant Manager Zaxby's

Team Manager-Greenfield,IN Panera Bread

Food Service Manager McClure Oil Corporation

Food Service Manager #59 - Gas City McClure Oil Corporation

Food Service Manager McClure Oil

Food Service Manager Herdrich Petroleum

Food Service Manager Aramark

Food Services Manager West Tennessee Healthcare System LLC

STORE FOOD MANAGER - DG MKT - 21 and older only - in ELWOOD IN S09856 Dollar General Corp

Food & Beverage Manager Wawa Inc

Food Services - Nutrition Tech I (Part-time) Hancock Regional Hospital

Food Services - Nutrition Tech I (Part-Time) Hancock Regional Hospital

Food Service Herdrich Petroleum

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