UNKNOWN

FEED

Must have the ability to perform basic mathematics: addition, subtraction, multiplication, division and percentage conversion to decimals and count, as related to calculating or converting units of measure for determining proper amounts of food ingredients for large food production. Cleans and sanitizes work areas and equipment according to protocol, maintaining clean and organized storage and work areas at all times; deep-cleans equipment and work areas per schedule.

California Institute of Technology

Cook - Caltech Dining Services

ea_via_bold

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you. Benefits available for hourly Crew: Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter's Insurance, and ID Theft Protection.

Raising Cane's USA LLC

Cook

Job Description - Cook Reports Directly to: Head of Culinary Services Position Summary: The Cook is responsible for preparing and serving nutritious, high-quality meals for residents in accordance with posted menus, dietary needs, and facility policies. Qualifications: The Cook shall be at least eighteen (18) years of age, have a criminal clearance prior to presence in the facility, and possess a high school diploma (or equivalent, such as a General Education Development certificate).

Argento Westchester

Kitchen Service, Cook, Dietary, Culinary

IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks.

IHOP

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

HOUR

Oak View Group

Banquet Cook | Part Time | Lucas Museum of Narrative Art

Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. The Lead Pastry Cook is responsible for leading the daily production and presentation of high-quality pastries, desserts, baked goods, and specialty confections for the venue''s café, restaurant, catering, and special events.

Lead Pastry Cook | Full Time | Lucas Museum of Narrative Art

PART_TIME

Overview: The responsibility of our kitchen team members is to produce the highest quality food with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures to satisfy restaurant demand and exceed customers’ expectations. Must have great interpersonal communication skills to work with others.

Pollo Campero

[AW]-iCims

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Freehand is a collection of hotels that combine the social culture of a hostel with innovative design, award winning food and beverage, and a community-driven atmosphere.

HEI Hotels and Resorts

Cook I

Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. HEI Hotels and Resorts is proud to welcome the Hotel Per La, a Marriott Autograph Collection Hotel, located in the heart of downtown Los Angeles to our growing portfolio.

Legends Global brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. • Must know the “layout” of the kitchen and back of the house area where you are working, (i.e. - know where the closest First Aid office, bathroom and staircase are), and be able to direct staff and guests to their designation.

Legends Global

Cook 1

Cook 2

Cook 3

Food preparation of meats/poultry/game/fish, vegetables, and fruits, to include: Washing, peeling, cutting and seeding vegetables and fruits; Weighing and measuring ingredients; Methods of combination: stirring, mixing, whipping, breading, etc. Cooking: steaming, sauteing, frying, baking, roasting, braising, boiling, poaching, broiling.

Agnes Restaurant & Cheesery

Prep Cook

Assist the Cook 1, Sous Chef or Chef de Cuisine to plan and prepare quality service for the food and beverage production department. Embracing diversity of interests, friendships, and community outreach, we are committed to creating a welcoming environment that fosters lifelong connections.

Jonathan Club

Understand that dining in the restaurant-style atmosphere can be the highlight of our residents' day. Ability to read and follow recipes, guides, cleaning schedules and logs.

Atria Senior Living Group Inc

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The essential functions of this position require the following physical abilities: Standing and /or walking very frequently.

PACS Group Inc

cook- Full Time

ADAPTED_NOW

Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. As the oyster bar cook you will be in the main dining room interacting with guests and preparing raw bar dishes for guests throughout the restaurant.

Water Grill Los Angeles

Cook Oyster Bar

King Seafood Company

Under the guidance of the Executive Chef, Senior Manager, Principal Cook, and Senior Cook, you will be responsible for preparing, seasoning, and cooking meals for patients, staff, hospital visitors, and special events. As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer.

University of California

Season and cook food following recipes and instructions from a wide array of international cuisines, presenting them in an exhibition style and to order. ISS Guckenheimer offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status.

ISS Facility Management

Expo Cook

IRecruitee

In a variety of locations and community-based settings, we offer a range of programs, including vocational and therapy programs, day treatments, and specialized services for infants, children, adolescents, Military Service Members and Veterans. NeuroRestorative, a part of the Sevita family, provides rehabilitation services for people of all ages with brain, spinal cord and medically complex injuries, illnesses and other challenges.

Education Manager Jobs in Spring Valley, MN

Cook - Caltech Dining Services California Institute of Technology

Cook Raising Cane's USA LLC

Kitchen Service, Cook, Dietary, Culinary Argento Westchester

Cook IHOP

Banquet Cook | Part Time | Lucas Museum of Narrative Art Oak View Group

Lead Pastry Cook | Full Time | Lucas Museum of Narrative Art Oak View Group

Cook Pollo Campero

Cook I HEI Hotels and Resorts

Cook HEI Hotels and Resorts

Cook 1 Legends Global

Cook 2 Legends Global

Cook 3 Legends Global

Prep Cook Agnes Restaurant & Cheesery

Cook Jonathan Club

Cook Atria Senior Living Group Inc

cook- Full Time PACS Group Inc

Cook Oyster Bar Water Grill Los Angeles

Cook University of California

Expo Cook ISS Facility Management

Cook/Housekeeper Sevita

Similar Job Searches

See More Jobs

Stand out to leading employers.