UNKNOWN

FEED

Our teams at each school work collaboratively to provide safe, healthy, and varied meals that reflect the tastes and preferences of the community. Meanwhile, our home office team ensures weekly pay, comprehensive year-round benefits, and ongoing training.

<h1><span style="color: rgba(0, 0, 0, 0.7); text-transform: none; text-indent: 0px; letter-spacing: normal; font-family: 'Source Sans Pro', Helvetica, Arial, sans-serif, 'Hiragino Kaku Gothic Pro', Meiryo, 'Hiragino Sans GB W3', 'Noto Naskh Arabic', 'Droid Arabic Naskh', 'Geeza Pro', 'Simplified Arabic', 'Noto Sans Thai', Thonburi, Dokchampa, 'Droid Sans Thai', 'Droid Sans Fallback', -apple-system, '.SFNSDisplay-Regular', 'Heiti SC', 'Microsoft Yahei', 'Segoe UI'; font-size: 15px; font-style: normal; font-weight: normal; word-spacing: 0px; float: none; display: inline !important; white-space: pre-wrap; orphans: 2; widows: 2; background-color: #ffffff; font-variant-ligatures: normal; font-variant-caps: normal; -webkit-text-stroke-width: 0px; text-decoration-style: initial; text-decoration-color: initial;">Established in 1990, <strong>SAGE Dining Services&reg;</strong> is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.</span></h1>

SAGE Dining Services Inc

Cooks ~ St Pete Area!

About Troon Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯ Esplanade at Azario Lakewood Ranch , located in Bradenton, FL , is pleased to announce an excellent career opportunity for a part-time Pizza Cook at Olive and Vine Pizza Shoppe!

Troon

Pizza Cook - Olive and Vine Pizza Shoppe

Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English). About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

Cook

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.â¯With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.â¯Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,â¯Troon offers professionals the opportunity to grow and succeed within a globally respected organization.â¯Learn more atâ¯ www.troon.com .â¯. Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

Kitchen Cook

Minimum Qualifications: Other information: Required - 4 years - Cook; Or - 2 years - Relevant experience with High School or equivalent; Preferred - 6 months - Food Services; Or - 6 months - Healthcare. Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians.

BayCare Health System

Cook II

Must be available on the weekends & holidaysMust be 18 years old or older to applyRate of pay is negotiable and depends on the skillset and level of training What you will do: Prepare and follow recipesRead tickets to determine what/when items need to be preparedClean the back of the house work stations to ensure sanitation and cleanlinessWork as a team with other back of the house staff Perks of the Job: Get paid WEEKLY! Flexible Schedules- be home in time for dinner1 complimentary meal per work shiftWork with an eggs-cellent back of the house and front of the house team We are located at 3920 US 301 Riverview, FL 33578 (between Falkenburg & 301).

Eggs Up Grill

Grill Cook

Must be available on the weekends & holidaysMust be 18 years old or older to applyRate of pay is negotiable and depends on the skillset and level of training What you will do: Prepare and follow recipesRead tickets to determine what/when items need to be preparedClean the back of the house work-stations to ensure sanitation and cleanlinessWork as a team with other back of the house staff Perks of the Job: Get paid WEEKLY! Flexible Schedules- be home in time for dinner1 complimentary meal per work shiftWork with an eggs-cellent back of the house and front of the house team We are located at 3920 US 301 Riverview, FL 33578 (between Falkenburg & 301).

Breakfast Cook

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. BayCare is currently in search of our newest Team Member who is passionate about providing outstanding customer service to our community.

Cook I

Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.

TopGolf International, Inc.

Cook - Nights and Weekends

Pre-Opening Logistics: Assist with initial kitchen organization, receiving deliveries, and setting up prep stations in the 30 days leading to open. Sauce & Stock Production: Prepare dashi, tare, marinades, dressings, and specialty Japanese sauces under the guidance of the Executive Chef.

SOHO SUSHI KENNEDY, LLC

Prep Cook

Hireclick

YEAR

Your primary focus is batch prepping various components & ingredient preparation — chopping vegetables, preparing meats, and making sauces — along with portioning, packaging, and labeling prepared foods, while maintaining a clean, sanitary, and organized work environment. Organization & Stocking: Properly label, date, and store all prepared food items and ingredients in the appropriate walk-in coolers, freezers, or dry storage areas following FIFO (First In, First Out) principles.

Aureate

Workable

In addition, cooks are expected to showcase the preparation of certain menu items in the front of the house and sample freshly prepared items as appropriate during peak business hours. Cooks frequently clean the kitchen area, grill, restrooms, and equipment, as well as maintain overall restaurant cleanliness.

Qdoba Restaurant Corporation

The Dietary Cook is responsible for preparing and providing food services to residents in a cost-efficient manner to safely meet residents’ need in compliance with federal, state and local requirements. Plan food production to coordinate with meal serving hours so that quality, temperature, and appearance of food is preserved.

Brighton Bay Center for Rehabilitation and Healing

Dietary Cook

As a Cook in our kitchen, you will be responsible for preparing food orders according to our recipes and specifications, while ensuring that all orders are cooked in a timely manner. You will be an important part of a dedicated team who knows the importance of communication and willingness it takes to create the delicious food that we are known for.

HOUR

Tillotek

Prep Cook - Treasure Island

ea_via_bold

TGH Main Campus'',''1 Tampa General Circle'','' '',''Tampa'',''33601'',''On Site'',''On Site'',''Nutrition/Food services'',''Nutrition/Food services'',''Florida Health Sciences Center Tampa General Hospital'',''Florida Health Sciences Center Tampa General Hospital'',''Full-time'',''Full-time'','''','''',''Variable'',''Variable'','''','''',''On Site'',''On Site'','''','''','''','''',''1130a-8pm including weekends'',''1130a-8pm including weekends'',''16.39'',''16.39'',''Apr 30, 2026, 12:49:11 PM'',''Apr 30, 2026, 12:49:11 PM'',''false'',''675998'',''675998'',''true'',''675998'',''false'',''Submission for the position: Cook 2 - (Job Number: 2600013V)'',''false'',''675998'',''false'',''true''. Under direction of the Manager, Executive Chef and/or Sous Chef, the Cook II performs skilled production of all types of food for patients, staff and visitor consumption, including therapeutic diets.

Tampa General Hospital

Cook 2

As a Three Oaks Hospitality concept nestled within the iconic Armature Works property, we've built something special: a Southern-inspired kitchen and chophouse where grass-fed beef from Florida's finest producers meets handcrafted dishes rooted in simplicity and soul. Our grill cooks are responsible for cooking our aged beef over 1000-degree oak and mesquite open fire grille.

Steelbach

Grill Cook - Steelbach

HiringThing

3. Must be alert and able to identify a safety hazard, should one occur, in order to avoid it and to report it immediately to the appropriate person or, if directed, to take corrective measures to eliminate the hazard. Must function independently, have flexibility, personal integrity, and the ability to work effectively with the residents, personnel and support agencies.

Sodalis Senior Living

OTHER

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Founded on the values of amazing food, joyful celebration, and warm hospitality, we strive to create a lively and welcoming atmosphere for both our guests and our team.

Acropolis Greek Taverna

workstreamftpin

Position Summary: With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience and professional leadership and direction to employees. Responds to guest comments and seeking opportunity to build guest count while educating and empowering other Outbackers to act in similar capacity.

Bloomin Brands

Line Cook

Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Role This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Credit Officer Jobs in Charlotte, NC

Cooks ~ St Pete Area! SAGE Dining Services Inc

Pizza Cook - Olive and Vine Pizza Shoppe Troon

Cook Troon

Kitchen Cook Troon

Cook II BayCare Health System

Grill Cook Eggs Up Grill

Breakfast Cook Eggs Up Grill

Cook I BayCare Health System

Cook - Nights and Weekends TopGolf International, Inc.

Prep Cook SOHO SUSHI KENNEDY, LLC

Prep Cook Aureate

Cook Qdoba Restaurant Corporation

Dietary Cook Brighton Bay Center for Rehabilitation and Healing

Prep Cook - Treasure Island Tillotek

Cook 2 Tampa General Hospital

Grill Cook - Steelbach Steelbach

Cook Sodalis Senior Living

Cook Acropolis Greek Taverna

Line Cook Bloomin Brands

Concessions Cook - Mid Florida Credit Union Amphitheater Legends Global

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