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Today, we keep business and leisure travelers connected to the exciting offerings of Charm City with our central downtown location near the Baltimore Convention Center, National Aquarium, Oriole Park at Camden Yards, and Johns Hopkins University. At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve.

Crescent Careers

Line Cooks - Full-Time

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Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. This leadership role is ideal for a hospitality professional who is passionate about creating exceptional guest experiences, developing high-performing teams, and driving operational excellence.

Part time Line Cook to join our Culinary team at Bethesdan Hotel.

Proven experience as a Cook or in institutional food service, preferably in a healthcare or hospitality setting (at least one year), Serv Safe Certification, Basic Computer Skills( web and Email). At any time, Hygea Healthcare may initiate temporary or permanent transfer of any employee to any Hygea Healthcare site in response to the needs of the organization and/or the needs of staff members.

Hygea Healthcare

Line Cook - Full-time

With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our line cooks thrive in a fast-paced,high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency.

HOUR

Fox Restaurant Concepts

Line Cook

IRecruitee

Why We Need Your Talents: As a Line Cook III, you play a critical role in delivering an exceptional dining experience by preparing and cooking all menu items with advanced culinary skill, precision, and consistency. Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.

Live! Casino & Hotel Maryland

Line Cook III David''s Part Time Maryland

Line Cook III Banquets Maryland Part Time

FULL_TIME

In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.

House Of Flavors LLC

We bring service with passion, loyalty with purpose, and create experiences that genuinely connect-delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties means we're everywhere our guests need us to be.

Sonesta

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Maryland Club is seeking a skilled and reliable Line Cook to support food service operations at one of the University of Maryland's premier sports and entertainment venues.

Legends Hospitality, LLC

Line Cook- Maryland Club

We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Charlestown is dedicated to fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.

Erickson Senior Living

Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad.2. Our brand is built on three core values: being FANATICAL about our guests, fostering a sense of unity as we are GREATER TOGETHER , and BUILDING ON OUR TRADITIONS to deliver a unique and unforgettable experience.

Primanti Bros.

ADAPTED_NOW

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.

Visitation Hotel Frederick, a Tribute Portfolio Hotel

HHM Jobs

Oak Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care.

Line Cook (Full-Time)

We have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers. Our Line Cooks have several opportunities for duties including Fry Station, Salad Station, Grill Station, Prep and more.

Famous Dave's

Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Minimum three (3) years of progressively responsible culinary experience, preferably in a high-volume restaurant, hotel, catering, stadium, arena, attraction, or similar hospitality environment.

Lead Line Cook- Maryland Club

Legends

chopping vegetables, breaking down meat and poultry, preparing sauces) for multiple stations prior to service, cooking and plating menu items during service, breaking down and cleaning the kitchen at the end of each day, taking inventory, and preparing for the next service.  . Opened in 2006 and expanded in 2018, the museum welcomes visitors to a unique experience of indoor and outdoor spaces enveloped by 300 acres of organically maintained meadow and woodlands.

Glenstone

PART_TIME

Experience preparing eggs, breakfast meats, griddle items, breakfast bowls, or similar breakfast foods is strongly preferred. Our menu focuses on freshly prepared breakfast tacos, burritos, quesadillas, breakfast bowls with Texas-inspired flavors.

LONE STAR TO OLD LINE EATS LLC

OTHER

Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!

Cook Jobs in Maryland

Line Cooks - Full-Time Crescent Careers

Part time Line Cook to join our Culinary team at Bethesdan Hotel. Crescent Careers

Line Cook - Full-time Hygea Healthcare

Line Cook Fox Restaurant Concepts

Line Cook III David''s Part Time Maryland Live! Casino & Hotel Maryland

Line Cook III Banquets Maryland Part Time Live! Casino & Hotel Maryland

Line Cook House Of Flavors LLC

Line Cook Sonesta

Line Cook- Maryland Club Legends Hospitality, LLC

Line Cook Erickson Senior Living

Line Cook Primanti Bros.

Line Cook Visitation Hotel Frederick, a Tribute Portfolio Hotel

Line Cook (Full-Time) Erickson Senior Living

Line Cook Famous Dave's

Lead Line Cook- Maryland Club Legends Hospitality, LLC

Lead Line Cook- Maryland Club Legends

Line Cook Glenstone

Line Cook LONE STAR TO OLD LINE EATS LLC

Line Cook Firebirds Wood Fired Grill

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