UNKNOWN

FEED

Please be advised that Fidelity’s business is governed by the provisions of the Securities Exchange Act of 1934, the Investment Advisers Act of 1940, the Investment Company Act of 1940, ERISA, numerous state laws governing securities, investment and retirement-related financial activities and the rules and regulations of numerous self-regulatory organizations, including FINRA, among others. These benefits include comprehensive health care coverage and emotional well-being support, market-leading retirement, generous paid time off and parental leave, charitable giving employee match program, and educational assistance including student loan repayment, tuition reimbursement, and learning resources to develop your career.

We help over ~40 million people feel more confident in their most important financial goals, manage employee benefit programs for nearly 23,000 businesses, and support more than 3,600 advisory firms* with innovative investment and technology solutions to grow their businesses.


Our diverse businesses and independence give us insight into the entire market and the stability needed to think and act for the long term as we deliver value to you.

Fidelity

Cold Line Cook / Garde Manger

Renaissance Boston Patriot Place, a Colwen Hotels Property, is in search of an experienced Full Time PM Cook to join our Food and Beverage team! Operate, maintain, and properly clean all kitchen equipment for cooking, prep, and storage.

Hotel

PM Line Cook - Renaissance Boston Patriot Place

AC Hotel Boston Downtown, a Colwen Hotels property, is in search of experienced PM Cook to join our food and beverage team! Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed.

PM Line Cook- AC Hotel Boston Downtown

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create.

Global Montello Group Corp

Line Cook

Acts as liaison to front-of-house employees to ensure proper food service temperature Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer Prepares any necessary sauces or accompaniments before meal service begins Keeps a clean tight station even under the busiest conditions Estimates expected food consumption and organizes preparation, fills out prep list daily Added responsibly as needed Additional Job Description: The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors.

Line Cook - Seasonal Flex

Line Cook 3 - Alltown Fresh

Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. The position occasionally requires the team member to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less.

Bluestone Lane

Cook

ea_via_bold

ADAPTED_NOW

HOUR

Operating/cleaning of equipment including outdoor grill, flat top grill, convection oven, deep fryer, gas range, etc. Able to serve and interact with patients and colleagues in a polite, cooperative, and respectful manner.

Mayflower Recovery

Poached

Performs short order, line, banquet style, and pod cooking functions (primarily) in accordance with HACCP, Joint Commission, and DPH regulations-hot and cold prep and execution of meals for room service and pod patient meal service. The incumbent is expected to perform safe food handling techniques and prepare hot and/or cold food products for assembly on the room service line following the direction of the Supervisor.

Baystate Health System

Cook, Part Time, 30 Hours Per Week, Baystate Wing

ABOUT US: To learn more about our mission and food please visit our website at: NOTE: DIG believes in the power of a shared table to bring people together as we are committed to building a culturally inclusive team. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout.

DIG INN Chefs-In-Training

Line Cook, Back Bay

IRecruitee

PART_TIME

You’ll be responsible for cooking complete meals, managing multiple tickets at once, and keeping the kitchen running smoothly from order to plate. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization.

RREMC New England LLC

Cooks All Shifts Denny's Leominster

The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission.

Mass General Brigham

Second Cook

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.

Pyramid Hotel Group

Lead Breakfast Cook

A genuine passion and knowledge of our menu offerings, A willingness to assist and collaborate within a team, A great focus on guest service. Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement.

Life Alive Cafe, LLC.

Line Cook at Legacy Place

Uses a variety of kitchen utensils and equipment including but not limited to choppers, blenders, mixers, ovens and ranges, fryolators, steam jacket kettles, knives and slicers. This position requires a person with a positive attitude, who is pleasant and cooperative, committed to the team approach and displays a professional demeanor with patients, visitors, physicians and fellow workers.

Cape Cod Healthcare Inc

Cook (TEMP)

Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Compass Group North America

GRILL COOK (FULL TIME)

FULL_TIME

Our customers keep coming back for the bold flavors and welcoming atmosphere, and our team loves being part of a close-knit crew that takes pride in every plate. This is a fantastic opportunity for someone who loves great BBQ and wants to grow into a leadership role in a fun, fast-paced kitchen environment.

Smokehouse BBQ LLC

Cook/assistant manager

This position is the first stop when joining Levitate's Culinary crew and involves cleaning dishes, surfaces, and our spaces to ensure the kitchen crew can flow smoothly, all while learning the ins and outs of our BOH operation so you can step onto the line in the future! You'll work alongside an upbeat crew that knows how to keep calm underpressure and have fun while serving up some of our area's most unique fast casual dishes.

Levitate

Levitate Backyard - Line Cook

Must be able to read, write, speak, and understand the English language; Must possess, as a minimum, a high school diploma or equivalent; Two (2) years food experience in a supervisory capacity in a hospital, nursing care facility, or other related medical facility preferred or chef in a restaurant; ServSafe certified and Allergen certified (within six (6) months of hire); Must possess leadership ability and willingness to work harmoniously with other personnel; Must possess the ability to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel and the general public; Schedule Details: 32 Hours Per Week, Rotating Days, 11a-7p, 6a-2p, Every Other Weekend & Occcasional Holidays. Purpose of Position: Prepare food in accordance with current federal, state, local guidelines, and established policies and procedures to assure quality food service is provided.

Skilled Nursing Cook

The ideal candidate is passionate about food and cooking with a strong desire to learn and will have an understanding of what it takes to execute high quality food in a high volume atmosphere. Our mission is to provide a truly unforgettable dining experience through excellent hospitality, delicious food, and unparalleled professionalism.

Cook Jobs in Massachusetts

Cold Line Cook / Garde Manger Fidelity

PM Line Cook - Renaissance Boston Patriot Place Hotel

PM Line Cook- AC Hotel Boston Downtown Hotel

Line Cook Global Montello Group Corp

Line Cook - Seasonal Flex Global Montello Group Corp

Line Cook 3 - Alltown Fresh Global Montello Group Corp

Cook Bluestone Lane

Line Cook Mayflower Recovery

Cook, Part Time, 30 Hours Per Week, Baystate Wing Baystate Health System

Line Cook, Back Bay DIG INN Chefs-In-Training

Cooks All Shifts Denny's Leominster RREMC New England LLC

Second Cook Mass General Brigham

Lead Breakfast Cook Pyramid Hotel Group

Line Cook at Legacy Place Life Alive Cafe, LLC.

Cook (TEMP) Cape Cod Healthcare Inc

GRILL COOK (FULL TIME) Compass Group North America

Cook/assistant manager Smokehouse BBQ LLC

Levitate Backyard - Line Cook Levitate

Skilled Nursing Cook Cape Cod Healthcare Inc

Johnnys Tavern - Prep Cook Bean Restaurant Group

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