UNKNOWN

FEED

In 1980 the first American El Pollo Loco opened on Alvarado Street in Los Angeles, quickly becoming a destination for the best citrus-marinated, fire-grilled pollo. Receive orders, cut cooked chicken, and arrange proteins for proper presentation on the plate or in the applicable packaging apparatus.

El Pollo Loco Holdings Inc

Cook

Clear vision (close, distant, peripheral, and depth perception) is needed for navigating office and casino environments, reading and reviewing reports and policies, operating data processing equipment and other essential job functions. Demonstrated proficiency in using a slicer, mixer, robo coupe, tongs, chef's knife, bread knife, paring knife, steel, high heat spatula, turner, and whisk.

Valley View Casino & Hotel

Black and Blue - Cook III

As a Lead Cook, you'll help lead kitchen operations in a children's hospital, preparing nourishing, high-quality meals that support healing while delivering an exceptional dining experience for patients, families, staff, and visitors. Lead daily kitchen operations, coordinating food production schedules and assigning tasks to ensure timely meal service for tray line, cafeteria, and catering.

HOUR

Thomas Cuisine is a privately held, wellness-driven foodservice management company dedicated to providing scratch-made food to large-scale dining operations. Our services extend to corporations, independent schools, senior living communities, and healthcare providers across America. Through tailored dining programs, our clients achieve their highest vision for onsite café experiences through collaborating with our seasoned foodservice leadership teams.
Our foodservice focuses on entities who desire a specialized approach to high quality dining at scale, such as: healthcare settings with patient services and retail provisions, high-end senior living communities, independent schools looking to nourish their students, and businesses who desire a café experience that reflects their culture and wellness initiatives. Through real food ingredients we offer unparalleled access to healthy food created and served by the best chefs, dietitians, and service members in the industry.

Thomas Cuisine

Lead Cook - Hospital

IRecruitee

Patties and Pints - Cook II

The Company also operates five renowned golf courses: Pebble Beach Golf Links, home of the 2027 U.S. Open, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course, and the Tiger Woods designed short course, The Hay. Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Forbes Five-Star certified since 2014, Pebble Beach Golf Academy & Practice Facility, and a diverse offering of culinary and retail experiences.

Pebble Beach Resorts

Cook 1 - Hay''s Place Kitchen (Full Time)

Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.

Blackstone Consulting

Prep Cook AM Shift (Elk Grove, CA)

Job Title: Cook Location : El Dorado Park Golf Course Address: 2400 Studebaker Road, Long Beach CA 90815 ABOUT AMERICAN GOLF American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. While performing the duties of this job, the employee may be required to stand for long periods of time, to walk, read, hear, talk, balance, climb, use hands, use fingers, reach, stoop, kneel, crouch, crawl, smell, taste, push or pull.

American Golf Corporation

Cook PT

Patties and Pints - Cook III

ESSENTIAL DUTIES AND RESPONSIBILITIES: Prepare, cook, and/or reconstitute a variety of main dishes, including soups, casseroles, meats, sandwiches, fowl, fish, potatoes, vegetables, gravies and sauces; Verify recipes; measure quantities needed; Operate mechanical kitchen and bakery equipment, such as blenders, mixers, grinders and slicers; Prepare dough for baking; Prepare steam tables on serving lines; Prepare, serve, sell and keep serving lines supplied with food and refills as necessary; Prepare, reheat, and/or cook a variety of ready-to-serve food products; Store leftover foods and bakery products; Perform kitchen clean-up work; Keep daily records of foods and bakery products cooked, served, shipped, and discarded; Assist Food Service Lead in the planning and directing the preparation and serving of food. PHYSICAL ABILITIES: Standing and walking for extended periods of time; moderate lifting up to 35 pounds; dexterity of hands and fingers to operate kitchen equipment; pushing or pulling objects, food trays and carts weighing up to 35 pounds; reaching overhead, above the shoulders and horizontally; bending at the waist; and seeing to assure proper quantities.

Fullerton Joint Union High School District

Food Services Cook (6.5 HRS), La Habra High School

Main Kitchen - Cook III

MINIMUM QUALIFICATIONS: Minimum Experience: One year of experience in the class of Assistant Cook with Alameda Health System; OR two years of experience in quantity cooking for at least 200 people per meal in an institutional kitchen such as a hospital, juvenile detention center, prison facility, military installation or a large restaurant or hotel. Cooks meat, fish, vegetables, soups, cereals and other foods, using steam-jacketed kettles, revolving or other large ovens, meat roasters and other commercial cooking equipment or kitchen equipment.

Alameda Health System Foundation

AHD Cook PB

Cooks meat, fish, vegetables, soups, cereals and other foods, using steam-jacketed kettles, revolving or other large ovens, meat roasters and other commercial cooking equipment or kitchen equipment. Minimum Experience: Two years of cooking or related experience working in commercial kitchens, catering or institutional food services.

AHD Cook

Although not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As Line Cook II, you thrive in fast-paced environments and positively influence the team by demonstrating highly skilled abilities of two stations and remaining calm during a busy service.

Soho House UK Ltd

Line Cook II - Soho House West Hollywood

Compensation: $17.50 per hour The Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.

Sacramento

Line Cook

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OTHER

Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. * Provides support to peers such as restocking packed products in coolers for cashiers, packaging cold prepped items, and other tasks assigned.

At El Pollo Loco, pronounced &ldquo;L Po-yo Lo-co&rdquo; and Spanish for &ldquo;The Crazy Chicken,&rdquo; we go to crazy lengths for our signature citrus-marinated, fire-grilled chicken. First, we marinate fresh, whole chickens in a special recipe of herbs, spices, fruit juices and garlic. The whole chickens are then fire-grilled, hand-cut, and served with our chicken meals, burritos, salads, soups, tacos and quesadillas. And if that&rsquo;s not enough, we apply that same passion to our handmade guacamole, salsas and dressings every day. Some say the lengths we go to are crazy. We say it&rsquo;s Crazy You Can Taste. It all began in Guasave, Mexico in 1975. El Pollo Loco was originally a roadside chicken stand. Its signature menu item? &ldquo;Pollo,&rdquo; of course: fresh chicken marinated in a special recipe of herbs, spices and fruit juices. Needless to say, El Pollo Loco quickly became a local favorite.

El Pollo Loco

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The Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department. Under the direct supervision of a Restaurant Manager, the El Super Cook is responsible for all food items prepared in the restaurant.

Chedraui USA Inc

Cook - #45 Oceanside

Europa Village es un destino único en la región vinícola que ofrece una experiencia europea del Viejo Mundo, donde el servicio es amable, generoso y sin límites. Todo lo que nuestros visitantes ven, tocan y disfrutan está elaborado con un nivel incomparable de autenticidad que refleja nuestra temática europea. El restaurante ...

Europa Village Winery and Resort

Cocinero de Linea - Line Cook

Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our clients’ unique needs. When choosing to work for a company, HMC should be your first choice due to a well-deserved record of Honesty, Professionalism, Experience, Innovation, Flexibility, Customer Service and most importantly – Results.

Travelodge Yermo

Cook (overnight)

Integral Senior Living (ISL) proudly manages care and lifestyle-focused Independent Living, Assisted Living and Memory Care communities across California and surrounding areas serving thousands of residents and families throughout the region. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

Windsong of Sonoma

Temporary Cook

HiringThing

Compensation: $20.00 per hour Crawford's Social is a California-casual craft cocktail focused bar that features comfortable, stunning lounge-like indoor and outdoor seating and shareable American cuisine. ACCOUNTABLE TO: Executive Chef, Management KNOWLEDGE: You will be expected to learn the following during the training process: Understand and perform all duties assigned to you by your management team.

Cook Jobs in California

Cook El Pollo Loco Holdings Inc

Black and Blue - Cook III Valley View Casino & Hotel

Lead Cook - Hospital Thomas Cuisine

Patties and Pints - Cook II Valley View Casino & Hotel

Cook 1 - Hay''s Place Kitchen (Full Time) Pebble Beach Resorts

Prep Cook AM Shift (Elk Grove, CA) Blackstone Consulting

Cook PT American Golf Corporation

Patties and Pints - Cook III Valley View Casino & Hotel

Food Services Cook (6.5 HRS), La Habra High School Fullerton Joint Union High School District

Main Kitchen - Cook III Valley View Casino & Hotel

AHD Cook PB Alameda Health System Foundation

AHD Cook Alameda Health System Foundation

Line Cook II - Soho House West Hollywood Soho House UK Ltd

Line Cook Sacramento

Cook El Pollo Loco

Cook - #45 Oceanside Chedraui USA Inc

Cocinero de Linea - Line Cook Europa Village Winery and Resort

Cook (overnight) Travelodge Yermo

Temporary Cook Windsong of Sonoma

PM Line cook Crawford's Social

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