Pull and prepare orders for concessions, suites, catering, and retail departments. Essential Duties and Responsibilities: Receive and inspect incoming deliveries for accuracy and quality.
Numbers & Facts
Location
New Orleans, LA
Description
Essential Duties and Responsibilities:
Receive and inspect incoming deliveries for accuracy and quality
Organize and stock products in designated warehouse locations
Pull and prepare orders for concessions, suites, catering, and retail departments
Assist with inventory counts and stock rotation
Load and unload trucks and deliveries safely and efficiently
Maintain cleanliness and organization throughout the warehouse
Operate warehouse equipment such as pallet jacks and hand trucks
Follow company safety standards and food safety guidelines
Support event setup and breakdown as needed
Communicate inventory shortages or discrepancies to management
Qualifications:
High school diploma or equivalent preferred
Previous warehouse, inventory, or hospitality experience preferred
Ability to lift up to 50 pounds and stand for extended periods
Strong organizational and teamwork skills
Ability to work flexible schedules, including nights, weekends, and holidays