Waitstaff | Top of the Ridge Restaurant | Full Time

HospitalityAssociate

Top of the Ridge Restaurant | CedarRidge

Schedule: Monday through Friday | 11:00am to 7:30pm| Occasional Weekends & Holidays

More Than a Job - Creating MemorableFine Dining Experiences

Do you have apassion for hospitality, enjoy providing exceptional service, and love creatingmemorable experiences for others? Join our team at Top of the Ridge, CedarCommunity's casual fine dining restaurant and bar!

We're lookingfor a friendly, enthusiastic, and service-oriented Hospitality Associate whotakes pride in making every guest feel welcome. Whether you're recommending theperfect menu selection, serving a delicious meal, preparing beverages, orassisting with a special catered event, you'll play an important role indelivering an exceptional fine dining experience.

In this role,you'll combine your restaurant experience, attention to detail, and passion forhospitality to provide warm, professional, and attentive service. You'll workalongside a supportive team to ensure guests enjoy every visit while buildingmeaningful connections with our residents and guests.

At Top ofthe Ridge, we create memorable experiences - one drink, one plate, and onesmile at a time!

️ What You'll Do

• Deliver exceptional guest service in our casual fine dining restaurant, bar, and catering settings.
• Welcome guests, provide attentive table service, and create a warm, inviting atmosphere.
• Share menu knowledge, explain daily specials, and recommend food and beverage selections.
• Accurately take and enter food and beverage orders while ensuring timely, professional service.
• Anticipate guest needs, respond to requests, and ensure an enjoyable fine dining experience.
• Collaborate with culinary and hospitality team members to provide seamless service.
• Assist with fine dining room setup, food preparation, stocking, and maintaining clean, organized service areas.
• Handle guest questions or concerns with professionalism and a positive attitude.
• Follow food safety, sanitation, and quality standards.

What We're Looking For

• 3–5 years of previous serving experience in a casual fine dining environment preferred.
• A genuine passion for hospitality and providing outstanding guest service.
• A friendly, professional personality with excellent communication skills.
• Strong menu knowledge and the ability to confidently recommend food and beverage selections.
• The ability to thrive in a fast-paced restaurant environment while maintaining attention to detail.
• High school diploma or equivalent.
• Bartending license or willingness to obtain one upon hire.

Why Cedar Community?

At CedarCommunity, hospitality is about more than serving a meal. It's about makingpeople feel welcome, creating meaningful connections, and deliveringexperiences that keep guests looking forward to their next visit.

At Top of theRidge, you'll have the opportunity to showcase your fine dining and hospitalityskills in a welcoming, community-focused atmosphere while getting to know theresidents and guests you serve.

If you'repassionate about great food, exceptional service, and creating memorableexperiences, we'd love to have you on our team!

Apply todayand bring your passion for hospitality to Top of the Ridge at Cedar Community!

NOTE: For the safety of our residents andstaff, Cedar Community requires all employees to be vaccinated againstinfluenza, except for approved medical or religious exemptions. COVID-19vaccination is strongly encouraged. Requirements may change per CMS guidelines.

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