Vacation Relief-Production Team (Night Shift)

Shehadey Family Foods

  • Turlock, California
  • 29 days ago

    Highlights

    Approaching work with a Continuous Improvement (CI) mindset, and engaging Mid Valley Family Foods Mission Statement to identify, value, prioritize, resource and sustain improvement opportunities. Minimum of six months of related experience and/or training, or equivalent combination of education and experience.

    Numbers & Facts

    LocationTurlock, California

    Description

    Essential Functions:

    This position is responsible for:

    • Approaching work with a Continuous Improvement (CI) mindset, and engaging Mid Valley Family Foods Mission Statement to identify, value, prioritize, resource and sustain improvement opportunities.
    • Operate processing and packaging equipment safely and efficiently.
    • Perform duties according to product specifications and established SOPs.
    • Replenish production supplies such as bags, boxes, and labels.
    • Prepare raw materials for processing and weigh ingredients for mixing.
    • Monitor packaging and filling lines to ensure quality and compliance.
    • Attach appropriate labels and tags to products and packaging.
    • Perform in-process quality checks and document results per quality standards.
    • Follow Good Manufacturing Practices (GMPs) and adhere to safety procedures at all times.
    • Maintain cleanliness and organization of the work area (housekeeping).
    • Support team goals and communicate effectively with team members and supervisors.
    • Cross-train in other roles to promote operational flexibility.
    • Maintain regular and predictable attendance.
    • Assist in the execution of the Food Safety and Quality Systems.
    • Perform other related duties as assigned.
    • Strong attention to detail and quality.
    • Ability to work well both independently and in a team environment.
    • Effective communication skills.
    • Willingness to learn and adapt to different tasks and equipment.
    • Understanding of dairy production processes is a plus.
    • High school diploma or GED required.
    • Prior experience in dairy or food processing is a plus.
    • Minimum of six months of related experience and/or training, or equivalent combination of education and experience
    • Physical Requirements:

      • Must be able to stand, walk, and climb stairs for extended periods.
      • Requires frequent lifting, carrying, pushing, or pulling up to 40 lbs.
      • Must be able to work in varying inside/outside conditions.

    Personal protective equipment (PPE) must be worn as required by job assignments.

    Work Environment:

    • This job is performed in a manufacturing environment with exposure to varying temperatures and floor surfaces.
    • Compliance with OSHA standards and company safety policies is required.
    • Cleanliness and organization of the production area must be maintained.

    Hourly: $24.82-$29.41

    Night Shift: 5pm-5am 

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