University Prep Schools Lunch Monitor (Part-Time)

University Prep Schools

  • Detroit, MI
  • 10 days ago

    Highlights

    Families send their children to U Prep because they recognize education is a tool in shaping and changing lives and value the culturally responsive curriculum and learning environments that set our scholars on a path to college and meaningful careers, fulfillment, and becoming positive changes agent in our community. The school cafeteria workers will provide a safe environment for the students during the breakfast and/or lunch periods while maintaining the established culture of the school.

    Numbers & Facts

    LocationDetroit, MI

    Description

    Families send their children to U Prep because they recognize education is a tool in shaping and changing lives and value the culturally responsive curriculum and learning environments that set our scholars on a path to college and meaningful careers, fulfillment, and becoming positive changes agent in our community.

    We continually seek out talented individuals to join the U Prep Crew and partner with us in supporting our educators and scholars as we all deliver on our mission. Read on if you are interested in being a part of this important work!

    The school cafeteria workers will provide a safe environment for the students during the breakfast and/or lunch periods while maintaining the established culture of the school.

    Duties and Responsibilities:

    The primary duties and areas of responsibility include, but are not limited to, the following:

    • Monitors and supervises students during breakfast and/or lunch periods;
    • Maintains and supports the school culture at all times;
    • Enforces safety, appropriate behavior standards, and cafeteria policies;
    • Attends to students experiencing difficulties;
    • Collaborate with Teachers, School Operations Managers, Dean of Culture, and School Director to meet the needs of the students;
    • Perform the duties as the Point of Sale for students purchasing breakfast and/or lunch;
    • Attend Food Service meetings; and
    • Perform all other duties as assigned.

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