Template - Assistant Manager

Regal Cinemas Corporation

  • San Antonio, TX
  • 17 days ago

    Highlights

    Operating all projection and audio-visual equipment within the theatre, both hardware and software, including all applicable film handling (threading, building-up, tearing down, etc.) and maintenance as required, except where precluded by labor contracts. Must be of legal age to serve/sell alcohol according to all state and local laws and will complete all applicable training, obtain all required permits and licenses and successfully completed a background check.

    Numbers & Facts

    LocationSan Antonio, TX

    Description

    Summary: The Assistant Manager is a full-time salaried or full-time hourly employee whose primary function is the operation and supervision of a theatre and all employees with a focus on training and operations. Represent and act as a representative of Regal in a way that is consistent with our mission statement and policies. The main responsibility of this position is to provide exceptional products with fast and friendly service in a clean environment. They must have a genuine concern for assuring the satisfaction of every guest and represent and act as a representative of the Company in a way that is consistent with the company's mission statement & policies. Must be of legal age to serve/sell alcohol according to all state and local laws and will complete all applicable training, obtain all required permits and licenses and successfully completed a background check.

    Essential Duties and Responsibilities include the following.

    • Other duties may be assigned.
    • Regular and consistent attendance. • Understanding of controlling food costs and how the demand for individual food items may impact food costs.
    • Operating, preparing and cleaning of all food preparation equipment, prep stations, and general kitchen areas.
    • Ensuring proper inventory rotation though the FIFO method.
    • Knowledge of and compliance with all local, state and federal food safety and sanitation laws (i.e. holding temperatures, storage, sanitizing, etc.).
    • Preparation of all alcoholic beverages as per company directions. • Knowledge of and adherence to all laws and legal obligations regarding the serving of alcohol.
    • Upholding and administering all theatre policies.
    • The training, developing, coaching and supervising of non-management employees.
    • Performing all staff positions as required.
    • Operating all projection and audio-visual equipment within the theatre, both hardware and software, including all applicable film handling (threading, building-up, tearing down, etc.) and maintenance as required, except where precluded by labor contracts.

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