Summer Food Service Manager - Jefferson High School JobID: 9408
Position Type:
Food Service/Summer Food Service
Date Posted:
5/4/2026
Location:
Jefferson High School
Additional Information: Show/Hide
Position:
Summer Food Service Manager - Jefferson High School
Effective Date:
June 15, 2026
Hours:
5.25 hours per day (7:00am - 12:15pm)
5 days per week
June 5, 2024 - July 2, 2026 (14 days)
Non working day: June 19
Salary:
Range $ 27.06 - $ 27.89
Responsibilities:
Demonstrated leadership skills in management of Food Service staff including:
Supervision of kitchen operation/prep/cooking for both breakfast and lunch
Scheduling workers
Record keeping skills, ordering, and daily accounting
Monitoring compliance with USDA, ISD#271, and City of Bloomington Health guidelines
Resourceful innovative approach to problem solving
Computer literacy with ability to learn the District's electronic food payment system
Demonstrated human relations skills and customer service in interacting with principal's, staff, students, and public
Demonstrated willingness to work with students of various social, economic, and culturally diverse backgrounds
Interest in working with students and parent groups
Professional interest and support of the MN School Food Service Association certification, classes, and workshops
Performs heavy cleaning and inventory of building food service area and equipment at the close of the school year
Essential Functions:
Qualifications:
APPLICATION DEADLINE:
Submit online application, cover letter, and resume by clicking on the "Apply" button in the top right