Substitute Cafeteria Manager

  • $20.50 Per Hour

Highlights

Requirements:Candidates should:Pick up and deliver meals for service to students;Prepare supplemental food items, such as fresh fruits and vegetables, as needed;Set up and organize the cafeteria for meal service;Serve meals to students in accordance with established portions and procedures;Follow established food safety, sanitation, and meal service procedures;Monitor and record food temperatures as required;Maintain a clean, safe, and organized kitchen and food service area;Follow established procedures for meal counts, point-of-sale operations, and required records;Properly store food, supplies, and equipment;Provide friendly and professional service to students and staff;Complete end-of-service cleanup and closing procedures; andPerform other duties as needed to support cafeteria operations. What You'll Do:As a Substitute Cafeteria Manager, you will:Prepare and serve meals in accordance with established menus, recipes, and portion guidelines;Oversee daily cafeteria operations during the absence of the Cafeteria Manager;Follow established food safety, sanitation, and meal service procedures;Maintain a clean, safe, and organized kitchen and food service area;Safely operate commercial kitchen equipment;Monitor food temperatures and complete required food service documentation;Receive, organize, and properly store food and supplies;Follow established procedures for meal counts, point-of-sale operations, and other required records;Provide friendly and professional service to students and staff; andPerform other food service duties as needed to support cafeteria operations.

Numbers & Facts

LocationCT

Description

Substitute Cafeteria Manager JobID: 1829 Position Type: Substitute/Substitute Cafeteria WorkerDate Posted: 9/10/2026Location: Cornwall Consolidated SchoolDate Available: 08/25/2025 Closing Date: When Filled Additional Information: Show/HidePOSITION: SUBSTITUTE CAFETERIA MANAGERLocation: Cornwall Consolidated School, West Cornwall, CT Looking for flexible, meaningful work where you can help make a difference in a student's school day?Region One School District is seeking a dependable, organized, and caring individual to serve as a Substitute Cafeteria Manager at Cornwall Consolidated School. This position provides as-needed coverage when the regular Cafeteria Manager is unavailable and helps ensure students continue to receive nutritious meals in a welcoming, well-run cafeteria. What You'll Do:As a Substitute Cafeteria Manager, you will:Prepare and serve meals in accordance with established menus, recipes, and portion guidelines;Oversee daily cafeteria operations during the absence of the Cafeteria Manager;Follow established food safety, sanitation, and meal service procedures;Maintain a clean, safe, and organized kitchen and food service area;Safely operate commercial kitchen equipment;Monitor food temperatures and complete required food service documentation;Receive, organize, and properly store food and supplies;Follow established procedures for meal counts, point-of-sale operations, and other required records;Provide friendly and professional service to students and staff; andPerform other food service duties as needed to support cafeteria operations. Requirements:Candidates should:Pick up and deliver meals for service to students;Prepare supplemental food items, such as fresh fruits and vegetables, as needed;Set up and organize the cafeteria for meal service;Serve meals to students in accordance with established portions and procedures;Follow established food safety, sanitation, and meal service procedures;Monitor and record food temperatures as required;Maintain a clean, safe, and organized kitchen and food service area;Follow established procedures for meal counts, point-of-sale operations, and required records;Properly store food, supplies, and equipment;Provide friendly and professional service to students and staff;Complete end-of-service cleanup and closing procedures; andPerform other duties as needed to support cafeteria operations. Schedule & Assignments:The Substitute Cafeteria Manager works as needed during the school year at Cornwall Consolidated School to provide coverage when the regular Cafeteria Manager is unavailable. Hourly Rate: $20.50 per hour Why Substitute with Region One?This is a great opportunity to:Enjoy a flexible, as-needed work schedule;Help provide students with nutritious meals and a positive cafeteria experience;Become part of the Cornwall Consolidated School community; andProvide important support that helps keep the school day running smoothly. Your role may be temporary, but the support you provide makes a difference. Come spend a school day with us! Application ProcedureApply online at www.region1schools.org; JobID: 1829We will review applications on a rolling basis. For more information, please contact Principal Leanne Maguire at (860) 672-6617 or via email at lmaguire@cornwallschool.org.Regional School District No. 1 provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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