Store Manager - Las Colinas

    Highlights

    The Store Manager (SM) is the heartbeat of a Tiff's Treats Cookie Delivery storefront and kitchen, ensuring every customer enjoys a warm, delightful experience. In this role, you'll lead a dynamic team, oversee daily operations, and create a positive, high-energy work environment while upholding company policies and driving store performance.

    Numbers & Facts

    LocationTX

    Description

    Store Manager - Las Colinas

    114 E John Carpenter Freeway Irving, TX 75062

    The Store Manager (SM) is the heartbeat of a Tiff's Treats Cookie Delivery storefront and kitchen, ensuring every customer enjoys a warm, delightful experience. In this role, you'll lead a dynamic team, oversee daily operations, and create a positive, high-energy work environment while upholding company policies and driving store performance.

    Your responsibilities will include managing staff, optimizing shift execution, maintaining a clean and organized store, and ensuring exceptional customer service. Beyond daily operations, you'll also play a key role in achieving financial goals, developing future leaders, and fostering a culture of excellence.

    This is a full-time, exempt, salaried position. The schedule will be flexible, yet varied, encompassing day, night, and some weekend shifts, typically between 7 AM and 11 PM.

    What You'll Do

    • People Leadership & Team Development
    • Lead recruiting, hiring, onboarding, and staff development efforts to build a strong team.
    • Conduct performance evaluations, manage improvement plans, and provide regular feedback to team members.
    • Ensure HR compliance and uphold company policies while fostering a positive and collaborative store culture.
    • Train team members in operational and customer service excellence, ensuring consistent execution of company standards.
    • Identify and mentor high-performing employees for promotion to leadership roles.
    • Mediate disputes among team members to maintain a positive and productive work environment.
    • Lead and manage a team of 7-15 employees per shift, ensuring smooth operations.

    Store Operations & Efficiency

    • Oversee ordering and inventory management to ensure stock availability and minimize waste.
    • Manage shift schedules, approve time-off requests, and ensure adequate staffing levels for smooth operations.
    • Maintain a clean, organized store and kitchen environment, adhering to health and safety regulations.
    • Execute and audit opening, closing, and daily operational procedures with 100% accuracy.
    • Utilize internal communication tools effectively to align the team with company goals and expectations.
    • Ensure all store equipment is functioning properly and schedule repairs as needed.
    • Identify opportunities to streamline workflows and improve operational efficiency.
    • Conduct regular safety checks and training to ensure a hazard-free workplace.
    • Stay updated on local health, safety, and labor regulations and ensure the store meets all compliance requirements.
    • Provide weekly and monthly reports to District Managers on store performance, challenges, and successes.

    Sales & Customer Experience

    • Lead by example to deliver exceptional service to every customer and uphold Tiff's Treats' service standards.
    • Train and inspire staff to provide the "Tiff''s Treatment" in every guest interaction.
    • Champion company initiatives, including Local Store Marketing (LSM) efforts to engage the community.
    • Resolve customer concerns promptly and professionally, ensuring customer satisfaction.
    • Support the front-line team by greeting customers, taking orders, and ensuring order accuracy.
    • Route deliveries efficiently to maximize speed and accuracy.
    • Represent the store in community events and partnerships to enhance brand presence.
    • Regularly collect and act on customer feedback to improve store performance.

    Profitability & Business Growth

    • Analyze profit and loss (P&L) statements to identify opportunities for improvement.
    • Meet or exceed monthly store metrics and financial targets through strategic management.
    • Support Local Store Marketing (LSM) initiatives to drive community engagement and sales growth.
    • Monitor inventory levels and manage costs effectively to minimize waste and control expenses.
    • Create and manage store budgets in collaboration with District Managers.
    • Monitor expenses and identify cost-saving opportunities without compromising quality.
    • Work with District Managers to set and execute short-term and long-term store goals.

    What We're Looking For

    • Leadership Experience: 2+ years in food service, hospitality, or retail.
    • Sales and Customer Service: Demonstrated success in driving sales and delivering customer service excellence.
    • Flexibility: Must have open availability, punctuality, and exceptional attendance.
    • High-Volume Experience: Maintain composure and positivity during rush periods.
    • Self-Motivation: Proactive with a can-do attitude, willing to take initiative.
    • Team Leadership: Excellent communication skills, approachable, and available for staff discussions.
    • Problem-Solving: Strong analytical skills and ability to handle complex situations effectively.
    • Quick Learner: Adaptable to new procedures and responsibilities.

    Sweet Perks

    • Cookies on Us - Enjoy up to six dozen free cookies per week
    • Paid Time Off - Recharge, relax, and enjoy well-deserved time off!
    • Comprehensive Benefits - Generous contributions toward medical and dental insurance for eligible employees and their families
    • Retirement Savings - 401(k) program with company matching after just six months
    • Support When You Need It - Access to our Employee Assistance Program
    • Career Growth - We love promoting from within-some of our original team members from 1999 are now executives!

    Physical Requirements

    • Must be able to lift, carry, and grasp up to 50 lbs
    • Constant standing and/or walking with limited breaks, often in and out of extreme heat, cold, rain, etc.
    • Must be able to ascend/descend stairs while carrying up to 50 lbs
    • Occasional stooping, lifting, pushing, pulling, kneeling, etc. up to 50 lbs
    • Ability to occasionally bend, twist, and reach items up to 50 lbs
    • Repetitive motion of the wrists/arms/hands.
    • Must be able to manage multiple tasks effectively and safely as lone worker in the store
    • Ability to execute all required cleaning procedures for a commercial kitchen environment
    • Ability to take visual and audible cues, and willing to follow written & verbal instructions in a loud & busy kitchen environment
    • Ability to clearly hear and speak over the telephone
    • Perform computer work in a stationary position for extended periods

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