Steward

Bluebird

  • Chapel Hill, North Carolina
  • 26 days ago

    Highlights

    Your main duties will include rinsing, racking, washing, and properly storing dishes both in the dishwasher area and the three-bay sink, as well as keeping the floors and general kitchen area clean and presentable at all time. Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).

    Numbers & Facts

    LocationChapel Hill, North Carolina

    Description

    Bluebird, a traditional French bistro in Chapel Hill, is looking for a part-time dishwasher.  This entry-level position is a chance for you to work with industry-best mentors, equipment, and ingredients, and to work your way up in a disciplined but fun professional kitchen.


    Main Responsibilities for a Dishwasher:




    Consistently ensure the availability of clean dishes by washing flatware, dishes, pans, and pots.


    Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves).




    Dishwasher Job Description: we have a vacant spot for a well-organized and committed dishwasher. Our culinary environment is fast-paced and we expect you to be able to work as part of a team. Your main duties will include rinsing, racking, washing, and properly storing dishes both in the dishwasher area and the three-bay sink, as well as keeping the floors and general kitchen area clean and presentable at all time.  On occasion, you will be asked to assist with unloading delivery trucks, clean cook stations, kitchen appliances, and machines.




    Our goal is to employ a person with excellent time management and communication skills. You should be able to prioritize tasks. You will be working in a kitchen for most of your workday. This means that you will also have to abide by food safety procedures and regulations.




    Responsibilities of a Dishwasher:




    Maintaining a clean and well-organized working environment


    Bussing tables to collect soiled plates and flatware


    Maintaining the availability of clean dishes at all times


    Cleaning kitchen appliances and machines


    Helping other team members to unload and store deliveries


    Assist other staff members with tasks when the need arises


    Adhere to food safety procedures and regulations


    Taking out the trash


    Rinsing garbage cans



    Requirements:


    Dishwasher Job Requirements:


    Must have minimal work experience as a dishwasher

    Must be proficient in operating with different types of dishes

    Must know and follow all food safety procedures

    Must carry at least a high school diploma or an equivalent

    Must have communication skills

    Must be able to prioritize tasks

    Must be able to lift 25lbs overhead onto a shelf, and to lift 50lbs frequently throughout the shift

    Work schedule

    • Weekend availability

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