SQF Coordinator

Shehadey Family Foods

  • Fairfield, California
  • 2 days ago

    Highlights

    Assist the QA Manager in validating the effectiveness of the food safety plan(s) (HACCP and FDA Preventive Controls) and the following pre-requisite programs (Employee Hygiene and Practices (GMPs); Pest Control program; Preventive Maintenance program; Equipment Calibration program; Sanitation program; Waste Management program and Employee Training Program), Work directly with production management, supervisors, and hourly personnel to ensure implementation of SQF program. Support QA Lab team with on-the-job tasks and GMP/food safety/quality issue resolution, Conduct random direct observations to verify HACCP and SOPs are being performed correctly and paperwork is complete and accurate, Review and trend data to identify opportunities for improvement and corrective actions.

    Numbers & Facts

    LocationFairfield, California

    Description

    • Assist the Quality Assurance Manager in preparing and obtaining annual SQF certification for the facility
    • Coordinate, and verify the implementation of SQF programs, including all supporting documentation, annual review of programs for SQF and FDA compliance, and continual monitoring of production for compliance
    • Assist the QA Manager in validating the effectiveness of the food safety plan(s) (HACCP and FDA Preventive Controls) and the following pre-requisite programs (Employee Hygiene and Practices (GMPs); Pest Control program; Preventive Maintenance program; Equipment Calibration program; Sanitation program; Waste Management program and Employee Training Program),
    • Work directly with production management, supervisors, and hourly personnel to ensure implementation of SQF program
    • Communicate the Food Quality information to management to ensure that the system is effective
    • Maintain database for packaging material, ingredients and finished produced 
    • Request and review documents from vendors/suppliers
    • Maintain document control
    • Review food safety documents
    • Assist in training team members in all areas of the plant, including SQF, Food Safety/Quality, HACCP, GMP, SOP, etc.
    • Support QA Lab team with on-the-job tasks and GMP/food safety/quality issue resolution,
    • Conduct random direct observations to verify HACCP and SOPs are being performed correctly and paperwork is complete and accurate,
    • Review and trend data to identify opportunities for improvement and corrective actions
    • Related duties as assigned

    Compensation range: $30-$33 hourly

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