| Location | Paradise Valley, AZ |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
Do you thrive in fast-paced, high-volume environments? Are you passionate about exceptional food, inspiring teams, and creating dining experiences that people remember? If you're ready to make an impact, we want to meet you.SAGE Dining Services is always seeking talented, motivated culinary professionals to join our outstanding private day school communities in Phoenix and surrounding areas. This is an exciting opportunity to bring your culinary expertise into an environment where excellence, hospitality, kindness, and inclusion are at the heart of everything we do.In these exciting roles, you'll help lead every facet of a thriving culinary operation, overseeing production, inventory, food costing, HACCP compliance, P&L management, menu creation, marketing, and the execution of unforgettable premium events. You'll champion the philosophy of "Unreasonable Hospitality", anticipating needs, creating meaningful connections, and delivering experiences that consistently exceed expectations.We're looking for confident, people-focused culinary leaders who understand that great dining is about more than what's on the plate; organized, business-minded, innovative professionals who bring strong culinary instincts, exceptional customer service, and a passion for developing high-performing teams. This is your opportunity to take your culinary career beyond the kitchen to lead with purpose, inspire your team, connect with your community, and redefine what exceptional hospitality looks like in a school dining environment.Apply today and help us create a culture where culinary excellence, innovation, kindness, and inclusion come together, one unforgettable experience at a time.