Benefits:- Free uniforms
- Paid time off
- Company parties
- Employee discounts
- Flexible schedule
- Free food & snacks
Benefits/Perks- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a
Lead Line Cook not manager to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Must Have Breakfast experience to even be considered !!!!!!! Apply in person 605 New Berlin RoadDuties and Responsibilities: - Open the kitchen 7am-230pm
- Set up the kitchen with necessary tools and equipment
- Prepare food and present it in an appealing manner
- Read and make off a POS tasks to other team members
- Follow all food safety regulations
- Participate in daily kitchen opening and closing procedures
- Performs other duties as assigned by the head chef or management
- Follow instructions and work with the KM and business owner
Qualifications: - Previous experience only breakfast and lunch only
- ServeSafe or Food Handler’s Certification
- Can read and follow and make recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds