Fuzzy's Taco Shop is seeking a motivated and dependable Shift Manager to oversee daily front-of-house and back-of-house operations. This role is responsible for leading team members, ensuring excellent guest service, maintaining food quality standards, and supporting efficient restaurant operations during assigned shifts.
Responsibilities:
- Supervise cashiers, servers, bartenders, cooks, and kitchen staff
- Ensure excellent customer service and resolve guest concerns
- Oversee food preparation, grill/fryer operations, and food quality
- Manage cash handling, POS transactions, and shift paperwork
- Maintain cleanliness, food safety, and sanitation standards
- Assist with staffing, training, inventory, and daily operations
- Support opening and closing procedures
Qualifications:
- Previous restaurant experience required; supervisory experience preferred
- Strong leadership, communication, and problem-solving skills
- Ability to work in a fast-paced environment and lead by example
- Knowledge of food safety, cash handling, and customer service best practices
- Flexible availability, including nights and weekends
Key Skills: Leadership • Team Management • Customer Service • Food Preparation • Cash Handling • Inventory Control • Food Safety Compliance • Multitasking • Conflict Resolution • Time Management
Job Type: Full-time / Part-time
Schedule: Days, evenings, weekends, and holidays as needed
Pay: Competitive pay based on experience and qualifications $15-$18
Work schedule
- Weekend availability
- 8 hour shift
- 10 hour shift
Supplemental pay
- Bonus pay
Benefits
- Flexible schedule
- Employee discount
- Paid training