Chick-fil-A logo

Shift Manager - Front of House

Chick-fil-A

  • Daytona Beach, Florida
  • 3 days ago

    Highlights

    Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment. Monitor labor productivity and makes adjustments as needed to reach established goals and reports results per shift.

    Numbers & Facts

    LocationDaytona Beach, Florida

    Description

    We have openings for the Shift Manager position. The work schedule for this position will rotate to include a combination of opening, mid-shift, and closing. Please only apply if you are available to work these hours. Working at Chick-fil-A is more than just a job, it's an opportunity to gain valuable skills and life experience that goes beyond just serving a great product in a friendly environment.


    Responsibilities:

    • Leads the front of house portion of the restaurant including staffing, operations, and ensuring guest satisfaction
    • Checks in all team members on shift for proper appearance guidelines 
    • Ensures that all breaks and rotations are handled for the shift
    • Must be proficient at handling and counting cash drawers
    • Maintains Speed of Service at or below the established goals and reports results per shift 
    • Monitor labor productivity and makes adjustments as needed to reach established goals and reports results per shift 
    • Maintains a clean and safeenvironment at all times 
    • Manages call offs and tardies as per store policy 
    • Completes one food safety audit per shift
    • Documents team member infractions 
    • Works with Catering Director to execute catering orders for the shift 
    • Open and/or close the restaurant leading the shift as a key holder


    Requirements:

    • Servsafe Certified (Will complete once hired)
    • Is available to Open or Close at least three days per week 
    • Completed the Accelerate Leadership Development program 
    • No more than three call outs during the previous six months 
    • Understand, model, and execute the HEARD model for guest recovery. 
    • Have knowledge of and consistently execute our organization’s mission statement and Core Values 
    • Understands and helps promote knowledge of the Food Safety 5 and how it applies to their respective area 

    Work schedule

    • 8 hour shift
    • 10 hour shift
    • Weekend availability
    • Holidays
    • Day shift
    • Night shift

    Benefits

    • Flexible schedule
    • Health insurance
    • Referral program
    • Employee discount
    • Dental insurance
    • Vision insurance
    • 401(k) matching
    • 401(k)
    • Paid time off