Server - Dining Room

Comparitive Biosciences Inc.

  • Princeton, NJ
  • 10 days ago

    Highlights

    Job Summary: The Restaurant Server contributes to the guest experience and customer service within the restaurant by describing items on the menu (ingredients used along with how it is prepared, cooked and served), taking food and beverage orders, serving and checking back with customers during the meal for any additional needs along with providing checks and taking payments. The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focus.

    Numbers & Facts

    LocationPrinceton, NJ

    Description

    Job Summary: The Restaurant Server contributes to the guest experience and customer service within the restaurant by describing items on the menu (ingredients used along with how it is prepared, cooked and served), taking food and beverage orders, serving and checking back with customers during the meal for any additional needs along with providing checks and taking payments.This is a part time position working primarily weekends. Candidate must also be willing to work weekdays/nights, and/or holidays.Essential Functions:

    Check station before, during and after shift for proper set-up and cleanliness.Greet guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness.Record the details of the order from the guests, repeating the order to the guest to check for accuracy.Input the order into the Point of Sale computer to inform the kitchen of the particulars in the order being placed.When complete, retrieve order up to 30 lbs. from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments.Replenish beverages as necessary and check with guests for overall satisfaction.Market and serve upon request any dessert items or specialty coffees.Operate the Point of Sale procedures to pre-check order and close out the check.Present the check to guest promptly.Assist in clearing , cleaning (sanitizing) and resetting tables.Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.

    Physical Demands: Physical, Mental and workplace Environment Conditions

    The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focus

    Working Conditions: Workplace Environment Conditions

    Restaurant and kitchen environmentThe noise level in this office is usually moderate to high

    We Offer:

    Competitive SalaryFlexible scheduleComprehensive training

    Medical Insurance

    401(k) PlanPaid Sick time (NJ)Great Discount Program

    And more!!!Visit us at https://www.genesis-hospitality.com/Genesis Hospitality is an equal opportunity employer.

    Similar Jobs