Server/Bartender

Troon

  • Winter Haven, Florida
  • 30+ days ago

    Highlights

    Minimum Qualifications for the Server/Bartender: High school diploma or general education degree (GED); and one year serving experience and/or training; or equivalent combination of education and experience. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

    Numbers & Facts

    LocationWinter Haven, Florida
    Websitehttps://www.trooncareers.com/careers

    Description

    Lake Ashton Golf Club is excited to announce the exceptional career opportunity of Server/Bartender. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
     
    Key Responsibilities of the Server/Bartender:
    • Provides immediate attention to all guests upon seating.
    • Describes specials of the day to the guests.  Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
    • Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
    • Follows-up with guest to ensure satisfaction.  Replenishes items as needed.
    • Participates in pre-shift meetings and taste tests.
    • Maintains organized workstation and side work duties.
    • Accountable for checks and cash transactions. Utilizes Point of Sales System.
    • Follows established systems for taking, placing, and delivering orders.
    • Follows established standards for greeting, cocktail service, food delivery and general service techniques.
    • Practices tray service for all food and beverage service.
    • Incorporates safe work practices in job performance.
    • Performs other duties as required.
    Minimum Qualifications for the Server/Bartender:
    • High school diploma or general education degree (GED); and one year serving experience and/or training; or equivalent combination of education and experience.
    • Must be at least 18 years of age or older to meet state age requirements for handling alcohol for this position.
    Other Qualifications:
    • Demonstrates good energy and motivation.
    • Regular and reliable attendance.

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