Sub Minimum wage plus tips
Position Purpose:
The Server Assistant is responsible for aiding the server in receiving and expediting food and beverage orders and helping to create a casual and relaxing dining experience.
Responsibilities/Duties/Functions/Tasks:
- Set up dining area and server stations before each shift
- Stay informed of daily menu updates
- Set tables prior to guest arrival with appropriate utensils, condiments etc.
- Restock all stations
- Complete all side work and daily cleaning tasks in checklist binder
- Complete all cleaning duties required at end of shift
- Report any customer service or issues in the dining area to restaurant management team
- Maintain the cleanliness of the service area
- Clear, clean and reset tables after guest visit with appropriate utensils, condiments, etc.
- Maintain cleanliness of dining area including tables, floors, counters, and other dining spaces
- Remove dishes and glasses from tables and take to kitchen during meals
- Run food from kitchen, as needed
- Communicate clearly with server and other Fargo staff members to ensure proper service
- Attend all mandatory training and meetings
- Maintain a professional demeanor and adhere to proper dress policy, as defined in the IOA handbook
- Follow guidelines and expectations as stated in the employee handbook
- Other duties as assigned