Job Title: Sensory Kitchen Technician Temp
Location: Springdale, AR
Duration: 12 Months Contract
Pay rate: $20.00 - $22.00/hour on W2
The Sensory Kitchen Temporary Technician supports the Sensory team by preparing and cooking food products for sensory testing. This role works under the direction of Sensory Lab Specialists to ensure products are prepared consistently and according to established cooking and testing protocols.
- Prepare and cook food samples according to established cooking protocols and instructions.
- Assist Sensory Lab Specialists with product preparation, test setup, serving, and kitchen clean-up.
- Follow food safety, sanitation, and sensory kitchen best practices.
- Operate basic kitchen equipment safely and consistently.
- Organize products, ingredients, supplies, and equipment needed for sensory tests.
- Follow directions closely and communicate questions or issues to the Sensory Lab Specialist.
- Help maintain a clean, organized, and test-ready sensory kitchen.
Requirements:
- High school diploma or GED.
- Food preparation, restaurant, culinary, kitchen, or food manufacturing experience
- Ability to follow detailed cooking instructions and prepare products consistently.
- Strong attention to detail, reliability, teamwork, and organization.
- Basic understanding of food safety and kitchen sanitation practices.