Sanitation Manager

York Employment

  • Cerritos, CA
  • 2 days ago
  • $90,000–$100,000 Per Year

Highlights

The ideal candidate will have 3–5 years of sanitation leadership experience and strong knowledge of food safety, sanitation, and regulatory requirements. Strong knowledge of SQF/GFSI, FSMA, HACCP, GMPs, SSOPs, allergen control, and environmental monitoring.

Numbers & Facts

LocationCerritos, CA
Salary$90,000–$100,000 Per Year

Description

Sanitation Manager

Location: Cerritos, CA

Schedule: 1st Shift | Full-Time

Salary: $90,000–$100,000 annually

Employment Type: Salaried Management

Hours: M-F, 7:00 AM to 4:00 PM. However, the position is not strictly limited to those hours.Must be available to work Saturdays and off shifts.

-Mileage reimbursement is available.

Position Summary

We are seeking an experienced Sanitation Manager to lead sanitation operations in a food manufacturing environment. The ideal candidate will have 3–5 years of sanitation leadership experience and strong knowledge of food safety, sanitation, and regulatory requirements.

Key Responsibilities

  • Lead and oversee sanitation operations and sanitation teams.
  • Develop and maintain sanitation programs, SSOPs, and cleaning procedures.
  • Ensure compliance with SQF, GFSI, FSMA, HACCP, GMPs, and OSHA standards.
  • Manage allergen control and environmental monitoring programs.
  • Ensure proper chemical handling, storage, and safety procedures.
  • Conduct inspections, audits, and corrective actions.
  • Train and coach sanitation employees on safety and food safety procedures.
  • Monitor sanitation performance and maintain accurate documentation.
  • Coordinate sanitation activities across multiple facilities or shifts as needed.
  • Partner with Quality, Production, and Operations teams to maintain a safe and sanitary facility.

Qualifications

  • 3–5 years of sanitation leadership experience in food manufacturing.
  • Strong knowledge of SQF/GFSI, FSMA, HACCP, GMPs, SSOPs, allergen control, and environmental monitoring.
  • Knowledge of chemical safety and OSHA requirements.
  • Previous experience managing multiple facilities or shifts preferred.
  • Bilingual English/Spanish preferred.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to travel between locations as needed.
  • Must be flexible to work overtime, weekends, or off-shifts based on operational needs.

You should be proficient in:

  • Leadership / People Management
  • Language: Spanish
  • Food Safety and Quality Assurance (FSQA)
  • OSHA 10-Hour Certification (OSHA 10)
  • compliance
  • Hcaap
  • sanitation manager

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