If a high level of customer service that exceeds our customers’ expectations every single day sounds like something you can help us do - we would love to have you join our Grease-Free Agua Fresh family! Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing.
Numbers & Facts
Location
Sioux Falls, South Dakota
Description
If a high level of customer service that exceeds our customers’ expectations every single day sounds like something you can help us do - we would love to have you join our Grease-Free Agua Fresh family!
Here's more detail on what our expectations are:
Greet each guest with a smile and a warm welcome - strive to exceed customer expectations.
Open to learning.
Enjoy working in a fast-paced team environment & understand the value of positively contributing to the team to meet restaurant goals.
Able to work morning and weekend shifts.
Ability to work as part of a team.
Maintain a sense of urgency.
Deliver food that is not only delicious and cooked to the specifications of the customer but that is safe and fresh as well.
Ensure ingredients and final products are fresh.
Follow recipes, including measuring, weighing, and mixing ingredients.
Maintain a clean and safe work area, including handling utensils, equipment, and dishes.
Handle and store ingredients and food.
Maintain food safety and sanitation standards.
Knowledge and Skills:
Interpersonal skills to interact with a variety of other people.
Calm demeanor to work in a high-stress, fast-paced environment.
Comprehension and organization to follow direct orders and recipes and to correctly prepare dishes to the standards of the restaurant.
Manual dexterity and hand-eye coordination to handle tools, such as knife techniques for chopping, slicing, cutting, and dicing.
Demonstrate dependability, reliability, and accountability and develop and maintain positive working relationships with others each team member contributes to the restaurant’s success.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 lbs without assistance.
Required Education, Skills, and Qualifications:
Experience in restaurant/retail/hospitality is an asset.
As part of our team, we offer you:
50% employee discount.
Grease FREE kitchen.
Training, development, and opportunities for career advancement.