Restaurant Supervisor - InterContinental Suites Hotel Cleveland

InterContinental Hotels Group Plc

  • Cleveland, OH
  • 30+ days ago

    Highlights

    May routinely greet guests, serve food and beverage, and take reservations and maintain reservations book if applicable. Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction.

    Numbers & Facts

    LocationCleveland, OH

    Description

    Train and schedule employees to ensure proper coverage. Monitor performance and recommend

    corrective action. Alert management of potentially serious issues. Promote teamwork and quality service through daily communication and coordination with other departments. Respond in a prompt and professional manner to guest requests and complaints. Make appropriate service recovery gestures according to established guidelines in order to ensure total guest satisfaction. May routinely greet guests, serve food and beverage, and take reservations and maintain reservations book if applicable. Inspect restaurant daily to ensure high quality food and food presentation and cleanliness. Conduct pre-shift meetings to inform staff of daily events. Review daily specials. Ensure side work duties are complete and tables are set before, during and after operating hours.

    Perform other duties as assigned.

    QUALIFICATIONS AND REQUIREMENTS

    High school diploma or equivalent and one year food service experience in a full service restaurant or similar

    setting. Some college or supervisory experience preferred.

    This job requires ability to perform the following:

    • Carrying or lifting items weighing up to 50 pounds
    • Moving about the outlet(s)
    • Handling food objects and products
    • Bending, stooping, kneeling

    Other:

    • Communication skills are utilized a significant amount of time when interacting with customers and

    employees

    • Reading and writing abilities are utilized often when completing paperwork, scheduling, and giving and

    receiving instructions.

    • Mathematical skills, including basic math, cash handling, are utilized frequently.
    • Problem solving, reasoning, motivating, organizational and training abilities are used often.
    • Alcohol awareness certification and/or food service permit or valid health/food handler card as required

    by local or state government agency.

    • May be required to work nights, weekends, and/or holidays.

    At IHG, we've made a promise. As one of the world's leading hotel groups, we're here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected - wherever they are in the world. Want to be part of the journey?

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